Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
*Lamb chops $26.00
Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Bhunna beef $19.00
Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Beef korma $20.00
Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Lamb curry $19.00
Chunks of lamb in a generous, thick, highly-seasoned sauce
Seekh Kabab $6.00
Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Saag chicken $19.00
Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Tandoori vegetable platter $18.00
An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
A towering one pnd smoked meat sandwich! served on rye bread with mustard
Bangkok chicken salad $19.99
Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Black Jack burger $17.49
A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Molasses rum glaze petit fillet mignon $34.99
8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
●Sides
All the above plates are served with french fries, coleslaw and a pickle spear
The alamo burger $17.99
Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Tonys favorite pepperoni $17.49
Lost and lots and lots of pepperoni, always on top!