Dièse Onze restaurant in Le Plateau-Mont-Royal Menu -

Are you the owner? Manage this listing for free.

Dièse Onze restaurant in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Kielbasa and Menu du debutant from . Stash Cafe offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

(All our pizzas can be made with gluten-free dough (+3))
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Mozzarella di Bufala $9.00
Pizza Nutella $5.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Classic Caesar with pancetta $5.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano

FETA CHEESE 5.95
Half Greek Style Chicken 20 min cooking time 17.95
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
KALAMATA OLIVES 5.95
LENTIL SOUP 4.95
- Yiayia style.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.

Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits

Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Pomodoro $14.00
- Tomato sauce, basil
-add a meatball for $4.00
Mr. Gavino’s signature tiramisù $9.00
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Fettuccine

Black tiger jumbo shrimp skewer (5) $20.99
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Cherry peppers $3.69
All our clubs are served on a choice of sliced brioche or multigrain bread
Mushroom cap skillet $11.99
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Banana peppers $3.69
Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard