De Menthe in Le Plateau-Mont-Royal Menu

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De Menthe in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Brit and Chips includes a wide range like Large shrimp or Cod. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Fennel orange arugula almonds lemon (when available) $16.00
Dessert of the day Ask a member of our team
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Organic salami $11.00
- tomato sauce fior di latte
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Large Classic Caesar $10.00

Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
Chicken 12.95/16.95/13.95/17.95
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
LENTIL SOUP 4.95
- Yiayia style.
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.

Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried

Osso bucco $29.00
- Braised veal shank, gremolata
●Add grilled chicken or two shrimp $4
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Nutella e dulce de leche $11.00
- Nutella and caramel
Pomodoro $14.00
- Tomato sauce, basil
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries

Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Baby house or baby caesar salad $9.99
French onion soup $8.99
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Mushroom cap skillet $11.99