Dagwoods Sandwichs et Salades in Lasalle Menu

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Dagwoods Sandwichs et Salades in Lasalle has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Five Guys includes a wide range like Mustard or Relish. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Cannoli $5.00
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Arugula & lemon salad $5.00
Sfizi stuffed with prosciutto (3) $9.00
Pizza Nutella $5.00
Dessert of the day Ask a member of our team
Bombolone (Available on Thursday) $3.50

Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
LOUKANIKO NEW MILANO 11.95
- Grilled pork and beef sausage with a slice of lemon
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge

Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek

Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Penne
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
●Pizza
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
●Pizza.10

Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles