Crudessence in Le Plateau-Mont-Royal Menu

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Crudessence in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Large shrimp or Cod from Brit and Chips. Portus 360 offers many options including Caldo verde and Creme de mariscos. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. Saganaki and Taramosalata from . Molivos offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Arugula & lemon salad $5.00
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Sfizi stuffed with prosciutto (3) $9.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Mozzarella di Bufala $9.00

ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
Half Greek Style Chicken 20 min cooking time 17.95
LENTIL SOUP 4.95
- Yiayia style.
Bifteki 11.95/15.45/12.95/16.95
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
KALAMATA OLIVES 5.95
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.

Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Curry sauce $3.00
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
-choice of mint / garlic / onion $5.00
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce

Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Choice of sauce
●Antipasto
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
●Risotto
Nutella cheesecake $8.00
Ali di pollo
- calabrese'' chicken wings and fries

Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Homemade soups $5.25
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise