Chez Bouffe in Mercier-Hochelaga-Maisonneuve Menu

Chez Bouffe in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Soup of the day and rizotto arancini from . Brasserie 701 offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • Pizza Nutella $5.00
  • Classic Caesar with pancetta $5.00
  • Large Classic Caesar $10.00
  • Bombolone (Available on Thursday) $3.50
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Dessert of the day Ask a member of our team
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • Calamari pita 13.95
    • Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • FRESH CUI THICK FRIES 3.95
    • Sprinkled with spices.
  • GRILLED JUMBO SHRIMPS 14.95
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Salumi e cacio $19.00
    • Selected charcuteries and cheeses
  • Sorbet - raspberry, orange or le $6.00
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Misto di mare $27.00
    • Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
  • ●10 at 10
  • Prosciutto e rucola $17.00
    • Tomato sauce, prosciutto, arugula, olive oil, fior di latte
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
  • Banana peppers $3.69
  • Rocky top chicken $24.99
    • Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Chez Bouffe

Chez Bouffe

location

Address

4316, rue Sainte-Catherine Est, Montreal, Quebec H1V 1X9, Canada

phone

Phone

05142525420

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , French

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
4316, rue Sainte-Catherine Est, Montreal, Quebec H1V 1X9, Canada