Celine Fish & Chips in Vancouver Menu

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Celine Fish & Chips in Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Pho Express offers many options including Spring roll and Salad roll. Urban Fare includes a wide range like Quarter or ●Ribs + lamb. Panago pizza sizes - P 8", S10", M12" , L14" and ●Basic pizzas from . Panago Pizza offers Vancouver Urban Winery and Chilled Pea Soup.

Nearby Sample Menus

Vegetable Roll $4.39
Ginger Beef $7.39/$9.38
Vegetable $6.89
Teriyaki pork & Shrimp $8.79/$10.78
Tofu $7.19
Ginger Beef $7.39/$9.38
Rice noodles & Vegetables $5.19
Spicy pork $7.39/$9.38

(burgers comes with mustard relish onions pickles tomato lettuce and mayo)
Large 24 $25.25
Maple Bacon $1.49
Garden Salad $5.99
Double kingburger $11.99
Boneless Wing Combo $12.99
Grilled Cheese Combo $4.99
Old Style Bacon Cheddar $8.99

ADD ONS
Wild Salmon Lox $2.25
West Coast Eggs (DF) $8.45
- omega rich house cured wild salmon lox with two scrambled eggs and green onion served on a bed of SMAK potatoes
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
Chicken Box (S, SE, DF) $11.95
- all natural farm chicken with edamame, peppers and pickled ginger, pickled kelp noodles, thai slaw, chicken nori wrap with sesame soy dressing
ADD ONS
Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
Oceanwise Pacific Shrimp $2.25

CHARCUTERIE
PB & J S’mores $8
- dark chocolate + peanut butter budino, toasted banana marshmallow, coconut peanut butter crumble, grape jelly pearls graham cracker spears
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods

North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Seared Scallops $18
- cauliflower puree, green apple gelee
Add salmon fillet $12
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun