Cambies Cafe in Vancouver Menu

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Cambies Cafe in Vancouver has no menu available, but can choose from many other options such as Seasonal Mixed Greens or Baked Bay Scallops with Parmesan Crust from Blue Water Cafe. Federico's Supper Club offers many options including Involtini Di Prosciutto E Burrata (G) (Per pieces) and Your Choice of Pasta a Glass of Wine from Select offerings. Bauhaus Restaurant includes a wide range like Burrata or Beef tartare. Pepperoni (14"/18") and Calabria (14"/18") from . Pizza Garden offers De Dutch Pannekoek House and Boer’s pannekoek.

Nearby Sample Menus

Beef $7.79
Shrimp $9.29
Seafood $10.09
Pineapple Chicken $8.59
Beef $8.59
Noodles $4.69
Chicken $8.59
Vegetable Roll $4.39

Crispy Skin on fries $3.99
Taster 4 $7.25
Mushroom Swiss $8.00
Large 24 $26.25
Regular 16 $17.25
Blackened Cajun Cheddar $8.49
Wing Combo $12.99
Specialty Cheeses $1.19

Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation
Meat Bowl+ Side Salad (Mini/Reg) $13.35/$15.95
Goat feta $2.00
Oceanwise Pacific Shrimp $2.25
Or Coconut Milk $1.25
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes

Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, grana padano, basil
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Add burrata $6
Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies

Add salmon fillet $12
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Add chicken breast $12
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade