Address
428 Carrall St, Vancouver, British Columbia V6B 2J7, Canada
Calabash Bistro in Vancouver Menu
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Calabash Bistro in Vancouver has no menu available, but can choose from many other options such as -Small or -Large from Salmon n' Bannock. New Town Bakery & Restaurant offers many options including 324 Chicken Chop Suey and 149 Prawns Noodle in Soup. BG Urban Cafe includes a wide range like Omelette croissant with cheddar or Breakfast wrap. Vegetariean Falafel and Regular from . Donair Town offers Ramen Danbo - Robson and Classic Ramen.
Nearby Sample Menus
- Extra Meat $1.99
- Rice noodles & Vegetables $5.19
- Seafood $10.09
- Seafood $10.19
- vegetable 47.59
- Shrimp & Scallop $10.29
- Udon noodles w chicken $7.39
- Udon noodles w shrimp $7.39
- Egg $1.19
- Blackened Cajun Cheddar $8.49
- Crispy Skin on fries $3.99
- Small 10 $12.75
- Chicken Tender Combo $12.99
- Turkeyburger $8.49
- Grilled Cheese Combo $4.99
- Regular 16 $18.25
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Bacon Breakfast Sandwich (DF, SE) $6.55
- organic scrambled egg with all natural nitrate free fram bacon
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Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
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Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
- Wild Salmon Lox $2.25
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Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
- Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
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Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
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Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
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Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
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Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
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Ruby Red Beet Dip $8
- goat cheese, toasted almonds, fresh veggies, warm flat bread
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Orange Cheesecake $8
- rhubarb + black currant compote, house candied pecans
- Add sourdough toast $2
- Add grilled wild sockeye salmon $5
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Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
- CHARCUTERIE
- Add chicken breast $12
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Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
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Seared Scallops $18
- cauliflower puree, green apple gelee
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Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
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Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
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Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
- served with house-cut fries
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Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Calabash Bistro
Phone
06045685882
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 10:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 10:00 AM – 3:00 PM, 5:00 PM – 12:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Caribbean , Jamaican , Vegetarian
Features
Reservations , Waitstaff , Takeout , Seating , Serves Alcohol , Full Bar
428 Carrall St, Vancouver, British Columbia V6B 2J7, Canada
- Vancouver Caribbean Menus
- Vancouver Jamaican Menus
- Vancouver Vegetarian Menus
- Greater Vancouver Caribbean Menus
- Greater Vancouver Jamaican Menus
- Greater Vancouver Vegetarian Menus