Boulangerie Seraphin in Le Plateau-Mont-Royal Menu

Boulangerie Seraphin in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Molivos offers many options including Saganaki and Taramosalata. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Soup of the day and rizotto arancini from . Brasserie 701 offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

  • Arugula & lemon salad $5.00
  • Pizza Nutella $5.00
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Large Classic Caesar $10.00
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • (All our pizzas can be made with gluten-free dough (+3))
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • ADD Roasted Gyro pork or chicken 5.95
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • FETA CHEESE 5.95
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • CRETAN FRIES 5.95
    • Fresh cut thick fries covered with Myzithra cheese and spices.
  • Vegetarian 11.95/15.45
  • SPANAKOPITAKIA 6.95
    • Phyllo pastry stuffed with spinach and Feta cheese.
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Extra $2: gnocchi, cheese tortelloni
  • -grilled chicken $7.00
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • Fettuccine
  • ●Insalate
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Steak & blue cheese $21.49
    • Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • BBQ short rib grilled cheese melt $15.99
    • Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Grilled karnatzel sausage $12.49
    • Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
Boulangerie Seraphin

Boulangerie Seraphin

location

Address

5008 Boul St Laurent, Montreal, Quebec H2T 1R7, Canada

phone

Phone

05142779290

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
5008 Boul St Laurent, Montreal, Quebec H2T 1R7, Canada
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