Blue Smoke BBQ in Burnaby Menu

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Blue Smoke BBQ in Burnaby has no menu available, but can choose from many other options such as Kingyo’s assorted deluxe bento box or (limited to only 10 sets per day!) from Kingyo. Gotham Steakhouse & Cocktail Bar offers many options including Bone In New York Strip and Gotham Onion Loaf. Pizza Plus includes a wide range like Single Pizza Deal (S/M/L) or 2 Pizza Deal (S/M/L). Assorted Seasonal Chinese Pickles and Sichuan Cucumbers, Spicy Vinaigrette from . Bao Bei Chinese Brasserie offers Copper Chimney - Hotel Le Soleil and Available until 2 pm daily.

Nearby Sample Menus

Noodles $4.69
Pineapple Chicken $7.99/$9.98
Shrimp & Scallop $10.29
Seafood $10.09
Extra Shrimp $1.99
Chicken & Shrimp $9.39
Shrimp $9.29
Ginger Chicken $7.39/$9.38

Fries w gravy $4.29
Taster 4 $7.25
Burger Combo $4.49
Large Bag o'fries $4.49
Maple Bacon $1.49
Nacho Fries $7.99
Red Hot Crispy Buffalo $8.49
Lumberjack poutine $7.99

Veggie Breakfast Sandwich $6.55
Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
- gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
Meat Bowl+ Side Salad (Mini/Reg) $13.35/$15.95
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Goat Feta $2.00
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing

Add free-range fried egg $2
Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
Add grilled sausage $5
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg, smoked bacon
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark IPA chorizo, provolone, herb salad
Quinoa + Rocket $11
- avocado, lemon herb vinaigrette, cilantro, candied nuts, watermelon radish, goat cheese
Add grilled wild sockeye salmon $5

Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Seared Scallops $18
- cauliflower puree, green apple gelee
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
served with house-cut fries
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough