Bistro Le Vagabond in Ville-Marie Menu

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Bistro Le Vagabond in Ville-Marie has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Kielbasa and Menu du debutant from . Stash Cafe offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

Fennel orange arugula almonds lemon (when available) $16.00
Classic Caesar with pancetta $5.00
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Dessert of the day Ask a member of our team
Large Classic Caesar $10.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil

Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
ADD Roasted Gyro pork or chicken 5.95
Pork 15.95/12.95/16.95
FETA CHEESE 5.95
LOUKANIKO NEW MILANO 11.95
- Grilled pork and beef sausage with a slice of lemon
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.

Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor

-grilled chicken $7.00
●Dolci
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Calamari fritti $6.00
Spaghetti
- Reg. Or whole wheat
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
●Dolci
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese

Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
Add baby house or baby caesar salad for any steak above $4.99
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce