Melon d’eau / Caviar Mujol / Jalapeño / Menthe / Shiso / Sel de Perilla / Vinaigrette au Chili & Érable(Watermelon / Mujol Caviar / Jalapeño / Mint / Shiso / Perilla Salt / Chili & Maple Dressing)
Rāmen Sarada $8
Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
Suzushī Wakame $8
Salade d’algues / Vinaigrette à la mandarine au Yuzu / Oranges / Sunomono / Peanuts(Wakame salad / Yuzu mandarin vinaigrette / Oranges / Sunomono / Peanuts)
Chunks of beef in a generous, thick, highly-seasoned sauce
Chicken jal-farezi $19.00
Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Butter chicken (murg makhanì) $21.00
Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Fish tikka $22.00
Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Biryani $18.00
Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Dahl Chicken $19.00
Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Mix vegetable curry $15.00
Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Saag paneer $15.00
Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Jack daniels BBQ pulled pork $17.99
With caramelized vidalia onions and jalapeno peppers
Agave-tequila chicken $24.99
Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Famous super sandwich $17.99
A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
All our clubs are served on a choice of sliced brioche or multigrain bread
Cheddar and beer dip $13.99
Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
Herb marinated chicken $23.49
Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf