Address
12 Powell St, Vancouver, British Columbia V6A 1E7, Canada
Bao Down in Vancouver Menu
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Bao Down in Vancouver has no menu available, but can choose from many other options such as Crispy fried Roll or Fried Chicken Wings from Pho Boi. Le Crocodile offers many options including Foie Gras Terrine and Butter Lettuce Salad. Hana Sushi includes a wide range like Tuna roll or Salmon roll. Classic Caviar and Quebec Foie Gras - Yin & Yang from . Five Sails Restaurant offers SMAK- healthy fast food and The Super Bowl (VF, DF, S,SE,N,G).
Nearby Sample Menus
- Vegetable $6.89
- Extra Meat $1.99
- Noodle & Vegetables $4.99
- Extra Shrimp $1.99
- Udon noodles w chicken $7.39
- Udon noodles w pork $7.39
- Tofu $8.09
- Spicy pork $7.39/$9.38
- Regular 16 $18.25
- Side Caesar Salad $3.49
- Crispy Southern Fried Filet $8.49
- Red Hot Crispy Buffalo $8.49
- California $8.99
- Boneless Wing Combo $12.99
- Nacho Fries $7.99
- Wing & Tender Combo $15.99
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Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
- Almond Milk $85 c
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Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
- Goat feta $2.00
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South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
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Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
- Wild Salmon Lox $2.25
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Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
- Add fresh fruit $4
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Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
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Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
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Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil
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Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
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Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
- Add brunch spuds $3
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Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
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Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
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Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
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Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
- Cef’s Seasonal Soup $9
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Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
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Warm Marinated Olives $13
- agrinion green, kalamata
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Classic Double Chocolate Cake $14
- hazelnut cremeux
Bao Down
Phone
07783793611
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 12:00 – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fusion , Philippine
Features
Takeout , Seating , Serves Alcohol
12 Powell St, Vancouver, British Columbia V6A 1E7, Canada
- Vancouver Asian Menus
- Vancouver Fusion Menus
- Vancouver Philippine Menus
- Greater Vancouver Asian Menus
- Greater Vancouver Fusion Menus
- Greater Vancouver Philippine Menus