Balmoral Hotel Pub in Vancouver Menu

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Balmoral Hotel Pub in Vancouver has no menu available, but can choose from many other options such as Tuna or Egg & Cheese (3 inch/6 inch/12 inch) from Subway. Smoke's Poutinerie Vancouver offers many options including Fries and TraditionalPoutine. Cardero's Restaurant & Live Bait Marine Pub includes a wide range like Fresh Oysters Raw, On The Half Shell or Westcoast Fish Tacos. Available until 4 pm and ●Famous big breakfasts from . Ricky's All Day Grill Ladner offers Forkhill House Irish Bistro and Irish Seafood Chowder.

Nearby Sample Menus

vegetable $6.79
Pineapple Chicken $8.59
Seafood $10.09
Spicy Beef $7.39/$9.38
Gyoza $7.79
Udon noodles w pork $7.39
california Roll $5.19
Teriyaki pork $7.89/$9.88

Chicken tender poutine $7.99
Large 24 $25.25
XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Crispy Skin on fries $3.99
Guacamole $1.99
Egg Sandwich $3.49
- bacon or sausages
Burger w cheese combo $4.99
Chicken Tender Combo $12.99

The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
Organic Free Range Egg $2.00
Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
Chicken Box (S, SE, DF) $11.95
- all natural farm chicken with edamame, peppers and pickled ginger, pickled kelp noodles, thai slaw, chicken nori wrap with sesame soy dressing
Almond Milk $85 c
Avo Breakfast Sandwich (V, SE, S DF) $6.55
- organic scrambled egg with spicy avocado mash
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Mushroom + Bacon Pate $8
- pickled mushrooms, bacon lardons, assorted bread
Add grilled wild sockeye salmon $5
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Tomato Soup Fondue $14
- swiss + gruyere grilled cheese toasties
Cream of Tomato $4/$7.50
Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots

Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Cef’s Seasonal Soup $9
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Seared Scallops $18
- cauliflower puree, green apple gelee
Albacore Tuna Tartare $14
- crème fraîche, crusty bread