Bada Bing Food Truck in Vancouver Menu

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Bada Bing Food Truck in Vancouver has no menu available, but can choose from many other options such as Chilled Pea Soup or Green Chickpea + Avocado Hummus from Vancouver Urban Winery. J's Pizza offers many options including -Medium and -Small. AnnaLena includes a wide range like Oyster or Olives. Lunch hours 11:30 am to 2:00 pm and Tom yum gai from . Thai House Restaurant offers L'Abattoir Restaurant and Pastries.

Nearby Sample Menus

Teriyaki Beef $7.89/$9.88
Teriyaki Shrimpp $9.19/$11.18
Spicy Chicken $7.39/$9.38
vegetables $4.19
Beef $8.59
Vegetable Roll $4.39
Beef $7.79
Noodles $4.69

Yam Fries with chipotle mayo $4.99
Veggieburger $7.49
Side Caesar Salad $3.49
Crispy Southern Fried Filet $8.49
Mushroom Swiss $8.00
Burger Combo $4.49
Garden Salad $5.99
Double kingburger $11.99

Veggie Breakfast Sandwich $6.55
Try It With Avocado 42
Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
ADD ONS
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Wild Salmon Lox $2.25
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Spicy Avo Mash $1.33

CHARCUTERIE
Roasted Mushroom + Country Bacon Pizzette $13
- caramelized onions, aged white cheddar, goat cheese, sunflower seed pesto
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Add sourdough toast $2
Mushroom + Bacon Pate $8
- pickled mushrooms, bacon lardons, assorted bread
Burrata + Eggplant Caponata $17
- grilled sourdough, toasted almonds, goat cheese coulis
Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg

Scarlet Cake $14
- black cherry, classic compote
House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Warm Marinated Olives $13
- agrinion green, kalamata
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough