Ba Shu Sichuan Foods in Burnaby Menu

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Ba Shu Sichuan Foods in Burnaby has no menu available, but can choose from many other options such as TradItional or Vegetation from LIFT Bar Grill View. Miku offers many options including Feature Miso Soup (GF) and Nutri Greens Farm Tofu Salad (VEG). Jam Cafe YVR includes a wide range like Yogurt Parfait or Maple Pan Fried Oatmeal. XXL and Family Deal from . Curry Express offers Milltown Bar & Grill and Sundays.

Nearby Sample Menus

Teriyaki Beef & Chicken $9.19/$11.18
Chicken & Shrimp $9.39
Beef $8.79
Tofu $7.19
Ginger Beef $7.39/$9.38
teriyaki pork $7.39/$9.39
Beef $8.59
Seafood $10.09

Large Bag o'fries $4.49
Taster 4 $7.25
Pineapple $1.19
Lumberjack poutine $7.99
Double kingburger $11.99
Cajun Chicken Entree Salad $10.99
Small 10 $11.75
Chicken tender poutine $7.99

Oceanwise Pacific Shrimp $2.25
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
ADD ONS
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
Spicy Avo Mash $1.33

Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil
Add Rossdown farms chicken $4
Add fresh fruit $4
Mushroom + Bacon Pâté $12
- pickled mushrooms, smoked bacon, crostinis
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark IPA chorizo, provolone, herb salad
Add burrata $6

Seared Scallops $18
- cauliflower puree, green apple gelee
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano