Auberge la Seigneurie in Matane Menu

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Currently there is no menu available for Auberge la Seigneurie in Matane. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Matane below.

Nearby Sample Menus

Spicy Chicken
BEEF
Soup
Green Bean Chicken
Order our traditional Take-Out Cartons and build a meal for two or more people. SteamTable Selections change daily
Sweet & Sour Chicken
Noodles
Beef & Broccoli

Bombolone (Available on Thursday) $3.50
Arugula & lemon salad $5.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Dessert of the day Ask a member of our team
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Fennel orange arugula almonds lemon (when available) $16.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Large Classic Caesar $10.00

Chicken 16.95/1395/17.95
GRILLED JUMBO SHRIMPS 14.95
Pork 12.45/16.45/12.95/16.95
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Vegetarian 11.95/15.45
TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.

Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot

Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Calamari fritti $16.00
- Fried calamari, diablo sauce
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Margherita $14.00
- Tomato sauce, basil, mozzarella
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Mr. Gavino’s signature tiramisù $9.00
Pomodoro