Yougo Chicken in Richmond Menu

Yougo Chicken in Richmond has no menu available, but can choose from many other options such as Fresh Oysters Raw, On The Half Shell or Westcoast Fish Tacos from Cardero's Restaurant & Live Bait Marine Pub. Commercial Street Cafe offers many options including Breakfast Crepe and Brie Crepe. Copper Chimney - Hotel Le Soleil includes a wide range like Available until 2 pm daily or Aloo Bonda. Classic Caviar and Quebec Foie Gras - Yin & Yang from . Five Sails Restaurant offers Bogart's Bar & Restaurant Ltd and House Cut French Fries.

• Gravy $2.00
• Curry gravy $3.00
• Breaded oysters $8.50
  • Breaded oysters chosen for flavour and coated in a delicious panko bread crumb, careful - these ones are feisty and might just bite black!
• 3 Sliders $13.00
  • A 2 oz portion of salty's famous fish or all breast meat chicken burger battered and served on fresh dinner bus topped with creamy coleslaw; your choice of sauce - spicy chipotle, whisky BBQ sauce or mayonnaise
• Mini fish burger(s)
  • A 2 oz portion of salty's famous fish battered and served on a fresh dinner bun topped with creamy coleslaw, served with fresh cut chips
• -8 Oz piece $4.00
• Breaded scallops $8.50
  • our east coast breaded scallops chosen for flavour and uniformity and coated in a delicious panko bread crumb, they deliver oceans of flavour in every bite!
• Add fresh cut chips to make a meal for just $3.00

• Omelette croissant with cheddar $4.29
• Butter chicken $7.29
• Oriental quinoa $2.99
• -Bowl $4.79
• -Add a garden spring salad
• Moroccan chickpea $2.99
• -Add and aquafina water + chips $3.00
• Ham & cheddar omelette $4.79

• Blackened Lois Lake Steelhead Trout $16 ½
  • Cons Cons Salad A La Grecque, Avocado Salsa
• Caesar Salad $ 8 ¾
  • Pork Belly Croutons, Aged Parmesan
• BC Honey Mussels & Frites $ 14 ½
  • Changes Daily
• Pulled Pork Sandwiches $7 ¼
  • Local Pork, Coleslaw
• Rocket & Watercress Beetroot Salad $ 9 ¼
  • Local Chevre, Pears And Walnuts
• Beet And Bresaola Salad $6 ¼
  • Organic Beets, Air Dried Tenderloin
• Artisan Meat & Cheese Board $ 7 ½
  • Three Cured Meats, Local Cheeses, Spicy Olives (Per Person)
• Beef Carpaccio $6 ½
  • Dijon Aioli, Xvoo Crostinis

• Creamy Tomato Soup with Shrimp
• per person
• Main Course $25
• Starter + Main Course Dessert $41
• Rice Pudding with a Salted Caramel Sauce
• Desserts $12
• Classic French Vanilla Crème Brûlée
• Slow Braised Lamb Shank in Red Wine Sauce with Potato Gratin

• Avocado $2.25
• Wild Salmon Lox $2.25
• South Asian Slaw Salad (VE,N, DF) $8.25
  • shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
• Bacon Breakfast Sandwich (DF, SE) $6.55
  • organic scrambled egg with all natural nitrate free fram bacon
• Meat Bowl+ Side Salad (Mini/Reg) $13.35/$15.95
• Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
• Sausage Breakfast Sandwich (DF, SE) $6.45
  • organic scrambled egg with our house made all natural pork sausage
• Chicken Caesar Salad (DF) $9.95
  • roasted rossdown farms chicken, crisp romaine, with gluten free crouton and dairy free Caesar dressing

• (N) contains nuts
• Cobb salad (VE) $14.00
  • Iceberg + romaine lettuce, tomato, eggplant bacon, avocado, braised tempeh, blue cheese, red wine vinaigrette
• Funghi $15.00
  • Wild + cultivated mushrooms, balsamic red onion, spinach, herbed goat cheese
• - Sub cashew cheese sauce (N, VE) $2.00
• Artichoke nuggets (GF,VE) $9.00
  • Spiced crispy artichoke, black pepper agave, red pepper aioli
• Please inform us of any allergies. An 18% gratuity will automatically be added to parties of 6 or more. This menu is a
• -Sub house macadamia cheese (VE) $2.50
• Herbed capellini (VE) $15.00
  • Fresh herbs, capellini pasta, tomato, olive, chili, arugula, olive oil, garlic bread

Aberdeen Centre, Food Court, 3120-4151 Hazelbridge Way, Richmond V6X 0A4

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