Sugar Patisserie in Surrey Menu

Sugar Patisserie in Surrey has no menu available, but can choose from many other options such as Classic Ramen or Classic Rekka Ramen from Ramen Danbo - Robson. Jam Cafe YVR offers many options including Yogurt Parfait and Maple Pan Fried Oatmeal. Pho Express includes a wide range like Spring roll or Salad roll. Irish Seafood Chowder and Ploughman’s Plate from . Forkhill House Irish Bistro offers Urban Fare and Quarter.

Nearby Sample Menus

  • Sablefish $ 32
    • cauliflower / grapes / couscous
  • Cheese spätzle $ 9
  • Burrata $ 18
    • tomato / pine nuts / eggplant
  • Green gazpacho $ 19
    • tuna / cucumber / yuzu-soy
  • Seared potatoes $ 7.5
  • Cheese spätzle $ 20
  • Green asparagus $ 12
    • Parmean /pine nuts
  • herb spätzle $ 7.5
  • Chilled Pea Soup $4/$7.50
    • garlic yogurt
  • Beet Salad $14
    • red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
  • Cream of Tomato $4/$7.50
  • Thank you for helping support our local suppliers
    • Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
  • Add grilled sausage $5
  • Add wild sockeye salmon gravlax $5
  • CHARCUTERIE
  • Radicchio Salad $12
    • manchego dressing, croutons, soft boiled egg, smoked bacon
  • B.C. combo $11.50
    • B.C. roll, 1 pc each of salmon, tuna, ebi, tamago
  • House salad $5.95
    • With salmon
  • Tako (octopus) sunomono $4.50
  • Kappa maki (cucumber) $2.50
  • Don katsu $9.95
    • Comes with rice & salad
  • Boston roll $9.95
    • Avocado, spicy scallops, inside, and tobiko on top
  • Vegetable salad $3.95
  • Chicken yakisoba $8.95
  • Semifreddo $9.00
    • Rosemary semifreddo, strawberries, toasted milk powder crumble, strawberry sorbet
  • Scallop $28.00
    • Seared, pork jowl, roast turnips, pickled apples, cauliflower puree
  • Radish $12.00
    • Confit and raw, mixed baby kale, vegetable ash sourdough crumb, lemon parmesan
  • Petit four $10.00
    • Daily selection of petit fours
  • Pasta MP
    • Daily feature
  • Chicken skin $3.00
    • Chocolate covered fried chicken skin
  • Chicken $15.00
    • Buttermilk fried, sesame dashi mayo, charred shishito peppers
  • Tuna $15.00
    • Seared, grape cashew relish, white bean puree, potato crumb
  • 186 Mixed Meats Congee $6.75
  • 111 Wor-Wonton (Small/Large) $9.00/$17.50
  • 155 B.B.Q. Duck & Wonton Noodle in Soup $10.00
  • 451 Vermicelli Philippine Style (Bihon Guisado) $14.50
  • 568 Pan Fried Satay Beef Spaghetti $9.25
  • 238 Prawns & Scallops with Black Bean on Hot Plate $17.75
  • A. Congee with Dry Fish, Peanuts & Pork
  • 145 Fish Fillet Noodle in Soup $7.00
  • Buffalo Mozzarella west end $12.00
    • with arugula
  • Buratta with prosciutto $18.00
  • Roast Potatoes $5.00
  • Frittata of the day $14.00
  • Italian Sausage $18.00
    • with chilies sweet onions roast peppers
  • Campanella West End $17.00
    • with broccolini pine nuts Calabrian chilies
  • kale $12.00
    • with shaved fennel pumpkin seeds pecorino cheese
  • Italian Breakfast $18.00
    • cured meats parmesan soft boiled egg & olives

Sugar Patisserie

Address

17767 64 Ave, Surrey, BC V3S 1Z2, Canada

Phone

06045741551

Email

None

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM

Price

None

Type

None

Service

None

Cuisine

Dessert , Bakery

Features

Location
17767 64 Ave, Surrey, BC V3S 1Z2, Canada