Roots Cafe in Vancouver Menu

Roots Cafe in Vancouver has no menu available, but can choose from many other options such as Salt Roasted Beet & Watermelon Salad or Spinach, Roasted Corn & Pepper Salad from Revel Room. The Flying Pig offers many options including Organic Fruit Smoothie and Classic Red Eye. Zefferelli's includes a wide range like Antipasto Misto or Tomato & Bocconcini. Tuna roll and Salmon roll from . Hana Sushi offers Nikko Sushi and Jambler roll.

• Pad pak ruam mitr $9.50
  • Choice of chicken, beef, pork or tofu stir fried with mixed vegetables in oyster, black bean, peanut or sweet & sour cream
• Chili pepper fried rice $9.50
  • With diced vegetables & egg
• -Choice of chicken, beef or pork & egg served with sliced cucumbers, tomato & green onions
• -Vegetarian
• Traditional thai curry $9.50
  • Red, green or yellow curry
• -Choice of chicken, beef or pork
• Pad grapau $9.50
  • Choice of minced chicken, beef or pork stir frie with greens beans, basil and thai chill
• -Vegetarian

• Bailey’s Crème Brulee
  • with orange almond biscotti
• Served on ciabatta bun and served with your choice of fries, garden salad, or soup, Caesar salad add $2
• Beet Salad $9
  • golden beet and arugula salad with candied pecans, goat cheese and balsamic pearls
• Chicken & Prosciutto Sandwich $15
  • grilled chicken and prosciutto with roasted garlic aioli, argula and tomatoes
• Duck Confit Poutine $14
  • with thyme gravy and cheese curds
• Buttered Green Bean & Toasted Almonds $6
• Steak Frites $15
  • flat iron steak with house cut fries and demi glace
• Sautéed Prawns $13
  • spinach puree, warm green, cherry tomato and kale salad, lemon parsley vinaigrette

• Allow 25 Minutes For Preparation
• Or White asparagus soup
  • topped with shaved truffle
• Honey Glazed Smoked Brume Lake Duck Breast $39
  • pan seared foie gras, caramelized fruit in season. Port wine sauce golden potato galette, spiced red cabbage purée
• Add $ 12
  • per person
• Or Honey Glazed Smoked Brome Lake Duck
  • pan seared foie gras. caramelized fruit potato galette & spiced red cabbage purée Port wine sauce
• Chocolate Opera Slice
  • Bailey's truffle, caramel ice cream demi-sel hazelnut garnish
• Per Person $ 70
• Or Lemon Glazed Roasted Rack & Loin Of Lamb
  • petits pois frais, sauteed fingerling potatoes a natural jus

• -Large $14.00
• -Substitute regular cheddar for double smoked cheddar, goat cheese or brie $2.00
• Mushrooms on toasted bannock $10.00
  • Bison demi-glace, and brie
• Salmon and bannock burger $17.00
  • Sage smoked 6oz wild sockeye fillet, house made dill pickles, lemon garlic mayo, kale
• -Add boar bacon $2.50
• -Small $7.00
• -Large $17.00
• -Vegetarian $14.00

• Chickpea fritters $10.00
  • Pickled red onion, shoots, curry mayo
• Butcher's cut MP
  • Smoked shiitake and bok choy salad, broccolini
• The best "canned tuna" $12.00
  • Fables canned tuna
• Zucchini "tagliatelle" $19.00
  • Mushrooms bolognese, fresh parmesan
• ●Appetizers
• S'mores $10.00
  • Chocolate ice cream, brownie, meringue
• Pulled pork johnny cakes $13.00
  • Tomato ham, pickled jalapenos
• ●Sides

• Pita Wraps Cheese $6.79
  • chicken, lamb, gyro, beef & falafel
• Salads Cheese & Greek $6.19
• Calamari & Salad Meal $9.49
  • Caesar salad
• Rice $2.99
• Medium Drink $1.89
• Pita Bread $2.79
• Tzarziki Or Hummus (Medium/Large) $1.09/$2.09
• Baklava Dessert $1.99

6502 Main St, Vancouver, BC V5X 3G9, Canada

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