Sesame crusted seared tuna, thinly sliced on a bed of greens with an Asian soy-balsamic vinaigrette.
Blue cheese CA$4
Cheddar Dip CA$10
A warm blend of cheeses topped with diced tomatoes and jalapeno peppers, served with tortilla chips.
Atlantic Salmon CA$26
8 oz. fillet of salmon grilled and topped with sauce vierge.
Soup of the Day CA$7
Please ask your server.
Bâton Rouge Burger CA$15
Half-pound of premium beef topped with crispy bacon and Monterey Jack cheese, garnished with crispy leaf lettuce, tomato, red onions and our Dijonnaise sauce.