Panda Szechuan in Surrey Menu

Panda Szechuan in Surrey has no menu available, but can choose from many other options such as Irish Seafood Chowder or Ploughman’s Plate from Forkhill House Irish Bistro. Panago Pizza offers many options including Panago pizza sizes - P 8", S10", M12" , L14" and ●Basic pizzas. L'Abattoir Restaurant includes a wide range like Pastries or Currant Scone With Jam And Clotted Cream. ●Entrees and Benedicts with olive oil hollandaise from . CinCin Ristorante + Bar offers Curry Express and XXL.

• Baby Dutch pancake $14.00
  • with roasted apples and mascarpone cream
• Margherita $17.00
• Arugula Kits Only $10.00
  • with shaved parmesan
• Prosciutto $8.00
• Roast Potatoes $5.00
• Roasted Beets $12.00
• Prosciutto $20.00
  • with arugula and roast garlic
• Eggs polenta Calabrian pork ragu $14.00

• Gravy $1.99
• Cod Dinner $14.69
  • 2 pieces of thinly battered cod
• Zucchini Sticks $7.49
  • delicately battered Zucchini sticks with ranch Dip
• Prawn Dinner $15.49
  • 10 prawns delicately battered
• Haddock Burger $6.29
• Spicy Fried Dill Pickles $6.99
  • spicy breaded popcorn shrimp with cocktail sauce
• Halibut $12.29
  • 1 pc of thinly battered halibut & chips
• Coleslaw small $2.99

• Scallop(japan) $7.80
• Sockeye salmon carpaccio $9.80
  • thinly sliced sockeye salmon topped with salmon caviar,shaved onion,garlic chips,green onion. Served with pesto sauce & soy based dressing.
• Stone grilled kobe beef $10.80
  • Deep fried tempura battered black tiger prawns dipped in spicy chili mayo sauce.
• Sakura shrimp cabbage $3.80
  • fresh chinese cabbage with home made salt sauce & deep fried sakura shrimp.
• Tender pork berry $9.80
  • Super slow stewed ultra tender pork berry. Served with half boiled egg & dijonaise.
• 5 kinds $30
• Takana rice ball $5.80
  • 2 pcs rice balls mixed with takana pickles and sesame oil.
• My ebi-mayo $10.80
  • deep fried tempura battered black tiger prawns dipped in spicy chili mayo sauce.

• Sablefish $37.50
  • miso sake glaze, baby bok choy, edamame, quinoa and shiitake mushrooms yuzu dashi
• Northern Shrimp Cocktail $16.50
  • marie rose sauce, romaine leaves, avocado, espelette garlic crostini
• Macarons 6 pieces $11.50
• PLATES
• Sturgeon $37.50
  • pumpernickel crust, cauliflower puree, golden chioggia beets garnet beet agro dolce
• Shakespeare Creek $3.25
  • Nelson Island, light finish and slightly citrus with hints of celery
• SASHIMI
• Dulce de Leche Creme Brulee $11.50
  • valrhona chocolate mousse, spiced orange marmalade

• Enjoy with rosemary marinated roasted salmon (GF) $25
• Chilled Prawn Cocktail $18
  • House-made cocktail sauce
• New york Steak Frites $39
  • 10oz prime striploni
• With housemade truffle aioli $8
• Pomme Frites $6
• Warm Olives $8
  • basil, cumin & balsamic marinade
• Wild mushroom ravioli $21
  • arugula, pesto,pine nuts
• Cheese Plate $16
  • Chef’s selection of assorted cheese, served with onion jam

• SET A $ 3.00
• White rice
• SET B $ 3.50
• Vegan Ramen option available. Contains no animal products.
• These can be added for a small additional charge
• Classic Ramen $9.75
  • Our signature Tonkotsu Pork Broth
• Negi-goma Rekka Ramen $12.95
• One ramen topping
  • Does not include chashu pork

15080 32 Avenue, Surrey, Surrey V6P 3K1

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