Masaladobo in Vancouver Menu

Masaladobo in Vancouver has no menu available, but can choose from many other options such as Kingyo’s assorted deluxe bento box or (limited to only 10 sets per day!) from Kingyo. Five Sails Restaurant offers many options including Classic Caviar and Quebec Foie Gras - Yin & Yang. Cardero's Restaurant & Live Bait Marine Pub includes a wide range like Fresh Oysters Raw, On The Half Shell or Westcoast Fish Tacos. Add Egg and Free Range Egg from . Cafe Medina offers Le Crocodile and Foie Gras Terrine.

Nearby Sample Menus

  • Lunch hours 11:30 am to 2:00 pm
  • -Choice of chicken, beef or pork
  • -Stir fried rice noodles with shrimps, grounded peanut, chilli paste, egg & bean sprouts
  • -Choice of chicken, beef or pork & egg served with sliced cucumbers, tomato & green onions
  • Pad thai traditional $9.50
  • All dishes come with vegetarian spring roll, green salad and steamed thai jasmine rice
  • Pad peaw wann $9.50
    • Choice of chicken, beef or pork stir fried in sweet & sour sauce
  • -Choice of chicken, beef, pork or tofu
  • Caesar Salad $14.00
  • Hand Peeled Shrimp Sandwich $17.50
    • dill mayo on white toast, classic potato salad
  • Gotham Hash Brown Potatoes $11.00
  • Local Organic Sturgeon Caviar
  • Belgian Chocolate Bourbon Cake
  • Jumbo Shrimp Cocktail $21.00
    • hot Horseradish cocktail sauce
  • Portobello Mushroom Fries a46.25
  • Seafood Tower $129.00
    • atlantic lobster, Alaskan king crab, snow crab, Dungeness crab, jumbo cocktail prawns, fresh oysters, apple sider smoked salmon and grilled scallops
  • Grapefruit Brulee $ 4
  • Blackstone Benedict $ 15
    • Two poached eggs, sugar cured bacon and roasted tomatoes with classic hollandaise over a toasted english muffin.
  • The Big Jam Salad $ 15
    • Mixed greens tossed in a curry balsamic vinaigrette topped with a hard boiled egg, roasted tomatoes, avacado, sugar-cured bacon, goat cheese and a slice of corn bread.
  • Mushroom or Pork Gravy $ 3.5
  • Half an avocado $ 4
  • Chorizo Benedict $ 15
    • Two poached eggs, smoked chorizo and tomatillo salsa with classic hollandaise over a toasted english muffin.
  • Cracker Jack $ 15
    • Banana and Nutella sandwiched between two pieces of brioche french toast with whipped cream and fruit.
  • Two Eggs Any Style $ 4
  • Arbor caesar $11.00
    • Romaine, shaved broccoli, fried capers, garlic croutons, Kootenay nostrala cheese, smoked chickpeas, caesar dressing
  • -Sub house macadamia cheese + vegan bun (VE) $2.50
  • -Sub gluten-free bun (GF) $3.00
  • -Eggplant bacon $2.00
  • -Sub gluten-free pasta and garlic bread $3.00
  • Mac n’ cheese $14.00
    • Orecchiette, broccoli, cheddar cheese
  • French fries (GF,VE) $5.00
    • Hand -cut Kennebec potatoes, Rob ’s ketchup
  • Poutine (GF,VE) $9.00
    • Hand -cut Kennebec potatoes, mushroom gravy, Quebec cheese curds
  • Signature Corn Beef Hash $ 15
    • Slow Braised Corned Beef, 2 Poached Eggs, Potatoes, Hollandaise, Organic Greens
  • Rocket & Watercress Beetroot Salad $ 9
    • Local Chevre, Pears And Walnuts
  • 4 Cheese Mushroom Gnocchi Gratin $16 ½
    • Forest Mushrooms, Seasonal Veggies, Garlic Toast
  • TFP “Hot Brown” Sandwich $15 ½
    • Shaved Turkey, Bacon, Tomatoes, 4 Cheese Gratin Fries & Caesar
  • Deviled Jumbo Chicken Drumettes $ 8 ½
    • Sriracha BBQ Glaze, Parmesan Basil Sour Cream
  • Chilliwack Creamed Corn $6 ½
    • Jalapeno & Cheddar
  • Parmesan Breaded Chicken Cutlet $ 15½
    • Buttermilk Mash And Veggies
  • Wild Seafood Pappardelle $ 16 ½
    • Mussels, Clams, Fresh Fish, Prawns, Spicy Rose
  • Two rivers turkey or merguez sausage $6.00
  • organic popcorn and crackling $7.00
  • Brioche french toast, rhubarb puree, candied bacon, compressed blueberries $15.00
  • Two free-range eggs, crispy potatoes, toast, choice of bacon, sausage or fruit $13.00
  • Foraged and cultivated mushrooms, okanagan goat cheese, grilled caraway rye $14.00
  • Forage mushroom omelette, fresh herbs, okanagan goat cheese, crispy potatoes, toast $14.00
  • Local fruit parfait $9.00
    • Yoghurt, honey, scone
  • Smoked duck breast, liver mousse "cream puff", grape gel, salt brined plums $29.00

Masaladobo

Address

433 Granville Street, Metro Vancouver, Vancouver V6C

Phone

06046203212

Email

None

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Indian , Mexican

Features

Quick Bites

Location
433 Granville Street, Metro Vancouver, Vancouver V6C