Loft in Hamilton Region Menu

Currently there is no menu available for Loft in Hamilton. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Hamilton below.

• -Gourmet $4.29
• Party $17.75
• -Toppings $0.75/$1.50
  • Each
• Grilled zucchini $0.99
• 1.9 Litre container $39.95
  • 10+ People
• -Extra cheese $1.00
• -Provolone $0.79
• -Fresh mozzarella $1.99

• Ploughman’s lunch $17
  • house-made charcuterie, potato baguette. cheese, pickled vegetables
• Burt’s organic greens. honey vinegar, Spanish organic cold pressed olive oil, C’est Bon goat cheese, Ontario peaches, crispy shallots
• Pan-seared Lake Erie walleye, curried pearl couscous, snap peas, walnut & tarragon vinaigrette, bok choy tips $27
• Lobster Mushroom Linguine
• Soup $10
  • made daily from the freshest seasonal ingredients
• Or, Bone Marrow & Snow Crab Risotto
• Three Courses $71
• Sparkling Cider $4
  • Cider, cranberry, cinnamon

• Atlantic Salmon $22.75
  • Grilled, brushed with olive oil & lemon
• Calamari $13.25
  • Lightly dusted in flour, fried, served with tzatziki & seafood sauce
• Filet of Sole $18.75
  • Pan fried, served on a bed of rice & green beans stewed in tomato
• Add To Any Salad Grilled chicken $5.75
• Pork $18.25
• Saganaki ‘Opa’ Cheese $12.25
  • Kefalotiri cheese lightly dusted in flour, pan seared & flambéed tableside with brandy
• 3:00 PM Stir Fry $14.75
  • Zucchini, red peppers, onion, Kalamata olives, green beans, broccoli, mushrooms, served on rice
• Extra pita $2.25

• Sweet Onion Chicken Teriyaki (6 inch/footlong) $6.49/$9.29
• Sweet Onion Chicken Teriyaki $8.50
• Pizza Sub Melt (6 inch/footlong) $4.29/$6.49
• Turkey Breast & Ham
• Subway Club
• Egg & Cheese (6 inch/Footlong) $5.00/$7.50
• 21oz coke + 8oz soup $3.75
• Ham, Egg & Cheese (6 inch/Footlong) $5.00/$7.50

• Foie Gras $21
  • cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
• Burrata $21
  • lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
• Arancini $16
  • roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
• Small board (3 selections) $18
• Vegetarian Wellington $29
  • mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
• Trout Gravlax $18
  • cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
• Sambuca Shrimp $29
  • black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
• Large board (5 selections) $26

• House Pasta $16
  • Green onion, walnut, oyster mushroom, basil pistou, ricotta
• Kale Caesar $11
  • Kale, lemon-anchovy vinaigrette, roasted chickpeas, crispy capers, six minute egg, croutons, parmesan
• Scotch Egg $12
  • Pork shoulder, ham, sage, maple-dijon
• House Fettucine $16
  • Green onion, walnut, oyster mushroom, basil pistou, ricotta
• Terrine
  • Rabbit, rabbit liver, arugula, black pepper molasses bacon Cumberland sauce
• Avonlea Cheddar
  • Clothbound cheddar, aged 14 months, prince Edward island
• Salmon Crudo $14
  • B.C.Coho, whipped ricotta, spruce tips, pickled pearl onions, smoked capers, MTL bagel, lemon dill pickle dust, olive oil
• Arctic Char $24
  • Crispy skin, beetroot faro pilaf, baby beets, rapini, beets & chevre sauce, fennel pollen

1525 Stone Church Rd E, Hamilton, ON L8W 3P8, Canada

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