LEE Kitchen - Toronto Pearson International Airport in Mississauga Menu

BREAKFAST BREAKFAST
  • Farmer’s Aged Cheddar & Ham Omelette $15
    • home fries
  • Farmer’s Vegetarian Omelette $15
    • roasted pepper, mushrooms and leeks, home fries
  • Classic Breakfast $16
    • eggs your style, home fries, toast
  • Choice of
    • country sausage, applewood smoked bacon or turkey bacon
  • Greek Yogurt Parfait $13
    • with fresh berries, dried berries, honey roasted granola
  • Steel Cut Oatmeal $11
    • fresh berries, dried fruits, brown sugar, warm almond milk
  • Lox & Bagel $14
    • smoked salmon, dill, capers, cream cheese, shaved red onion, sesame bagel
  • Steamed Edamame $7
    • with sea salt & lemon
  • Shrimp Wonton Soup $12
    • clear broth with sliced mushrooms, vegetables, ginger and shrimp wontons
  • Bacon Cheese Burger $22
    • apple wood smoked bacon, fries, sriracha tomato jam, white cheddar, shaved parmesan
  • Asian Salad Bowl $22
    • shredded romaine & cabbage, asian pear, cucumber, carrot, wakame, crispy rice noodles and tofu, fried shallot, pickled ginger, cashews and sesame dressing with bbq chicken skewer
  • 5 Spice Slow Braised Beef $27
    • whipped leek & potato puree, chive sour cream, crispy shallots
  • Spicy Beef Tacos With Goat Cheese (4 Pieces) $17
    • guacamole, lettuce, tomato and pepper salsa
  • Vegetable Tacos $15
  • Cheese Burger Spring Roll Lettuce Wraps (3 Pieces) $19
    • with chipotle mayo and fresh asian herbs
  • Vegetable Wraps $17
  • Susur Lee’s Award Winning Top Chef Chicken $28
    • mint chutney, north Indian biryani basmati rice, tomato jam and fresh pineapple
  • Slow Cooked Sweet & Spicy BBQ Back Ribs $27
    • ginger mango sauce, fries, asian slaw
  • Pan Roasted Black Cod $27
    • caramelized onion, warm lentil, soya, ginger, tomato and black rice vinaigrette, whipped leek & potato puree
DIM SUM DIM SUM
  • Har Gow Shrimp Dumplings (4) $9
  • Shao Mai Chicken & Shrimp Dumplings (4) $9
  • Chiu Chow Pork Peanut Dumplings (4) $8
  • Chicken Vegetable Spring Rolls (4) $9
  • Vegetable Spring Rolls (4) $8
  • Steamed Beef Dumplings (4) $9
  • Lotus Leaf Steamed Pork & Shrimp Sticky Rice (1) $8
  • Steamed Bbq Pork Buns (2) $8
  • Chicken With Ginger & Scallion Buns (2) $7
  • Fried Shrimp Wonton (4) 9
    • with sweet and chili sauce
DESSERT DESSERT
  • Warm Blueberry & Banana Cake $12
    • vanilla bean ice cream, salted caramel sauce
  • Hot Vanilla Cake $12
    • chocolate sauce, whipped cream, fresh berry compote

Nearby Sample Menus

  • Falafel Plate $9.75
    • a combination of fattoush hummus baba Ganouch and falafel
  • Chicken Shawarma $5.09/$7.97
  • Chicken Shawarma $11.25
    • slowly roasted boneless chicken finely sliced and cooked to perfection
  • Chicken Salad $8.25
    • lettuce tomatoes cucumber BBQ chicken breast topped with our special dressing
  • Hummus $5.00
    • ground chickpeas tahini
  • Philly Veggie $13.90
    • portobello mushrooms with melted cheese green peppers and onions
  • Chicken Kebab $5.53/$8.06
  • Rice 2.40/$5.85
  • Calamari grilled or lightly fried $10.75
  • Spanakopita + signature Greek salad $9.55
  • Beef tenderloin Certified Angus beef $17.95
  • Chicken Greek Wrap $7.35
  • Traditional Gyro beef lamb $12.25
  • Traditional Gyro pita beef & Lamb $6.50
  • Pork Souvlaki 2 sticks/3sticks $12.25/$13.25
  • (served with signature Greek salad your choice of 2 sides tzatziki & pita)
  • -Roll $4.50
  • Salad
  • Chicken udon $6.99
    • Noodles in clear fish stock with grilled chicken and topped with japanese seaweed
  • Stir fried vegetable $4.95
  • Seafood fried rice $7.99
  • -Salmon teriyaki
  • -Roll $4.50
  • Hot & sour soup $2.50
  • Steak $7.55
  • Nachos $6.99
    • Fresh chips served with cheese, beans, salsa, sour cream and choice of extras
  • Create your own salad $6.00
    • Fill your taco bowl with any selection of our cold toppings
  • Double it up $6.00
    • 8 Slices add
  • Triple taco
    • Add a third taco for a toonie
  • Soy $5.40
    • Vegetarian
  • Fish R$7.20/L$8.45
  • Fries $3.00
  • Salads
    • Choice of Tabouli, Cabbage Salad, Red Beet Salad, Chickpea & Beans Salad, Couscous Salad, Fattoush Salad, Greek Salad, Chef Salad, Mango salad, Spinach salad, Pasta salad, Vine leaves and Broccoli salad
  • Beef Shawarma Plate
    • Tender beef Shawarma plate
  • Hummus
    • Traditional Mediterranean/middle-eastern dip made with chickpeas, sesame sauce, and garlic sauce, Enjoy it with a pita
  • Mediterranean Salad Plate
    • Your choice of 3 side salads and served with a pita
  • Chicken Shawarma
    • Chicken Shawarma cooked to perfection on a high grade rotisserie
  • Shish Taouk Plate
    • Succulent chicken breast kabob skewered with fresh vegetables and grilled to perfection on a hot skillet grill
  • Kefta Plate
    • High grade ground beef minced with fresh herbs and spices and grilled to your liking on a hot skillet grill
  • Shawarma Combination Plate
    • A combination of tender beef and slices of succulent marinated chicken Shawarma, slowly cooked on a high grade rotisserie
LEE Kitchen - Toronto Pearson International Airport

LEE Kitchen - Toronto Pearson International Airport

location

Address

Terminal 1 (After Security), Level 2, Near Gate E73, Pearson International Airport, Mississauga

phone

Phone

04167763100

email

Email

None

clock

Opened hours

Monday 5am–11pm Tuesday 5am–11pm Wednesday 5am–11pm Thursday 5am–11pm Friday 5am–11pm Saturday 5am–11pm Sunday 5am–11pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Dim Sum

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
Terminal 1 (After Security), Level 2, Near Gate E73, Pearson International Airport, Mississauga