Lai Leung Kee Delicatessen in Richmond Menu

Lai Leung Kee Delicatessen in Richmond has no menu available, but can choose from many other options such as Quarter or ●Ribs + lamb from Urban Fare. Blue Water Cafe offers many options including Seasonal Mixed Greens and Baked Bay Scallops with Parmesan Crust. Teahouse in Stanley Park includes a wide range like Cheese Plate or Charcuterie Plate. Tagine and Granola, Fruit & Yoghurt from . Chambar offers Forkhill House Irish Bistro and Irish Seafood Chowder.

• Filet Mignon $74.50
• Baked American Cheesecake With Mixed Berry Sauce
• Old Fashioned Chocolate Brownie $12.00
• Soup Of The Day $10.00
• Marinated Thai Beef Salad $26.50
• Fish Or Beef Tacos $18.25
• Bearnaise, Peppercorn or Steak Sauce $4.75
• Fresh Steamed Broccoli $11.50

• Duck Confit Poutine $14
  • with thyme gravy and cheese curds
• Steak Frites $15
  • flat iron steak with house cut fries and demi glace
• Bogart’s Salad $15
  • chicken, crispy bacon, goat cheese, avocado, hardboiled egg roasted cherry tomatoes with house dressing
• Margherita $12
  • fresh tomato sauce, mozzarella and basil
• Bailey’s Crème Brulee
  • with orange almond biscotti
• New York Style Cheesecake
  • with berry compote
• Chocolate Molted Cake
  • with chocolate sauce and vanilla ice cream
• Italian Sausage $13
  • with roasted vegetables and goat cheese

• Tuna Tartare with Asian Flavors
• Starter + Main Course Dessert $41
• Creamy Tomato Soup with Shrimp
• Main Course $25
• Starters $14
• Rice Pudding with a Salted Caramel Sauce
• Roasted Beet Salad with Goat Cheese Terrine
• Pan Seared Scallops, Sautéed Spinach. Beurre Blanc, with Potato Purée

• Triple Pork
  • pulled pork bacon sausage
• Veggie Rainbow
  • sriracha cheese sauce guacamole sour cream
• 1 Topping $5.99
• Steak Fajita
  • flat iron steak onions red pepper salsa sour cream
• Traditional Poutine $10.99
• Double Pork
  • pulled pork bacon
• Chili Cheese Bacon
  • bacon homemade chili cheese sauce
• Fries $3.99

• Classic Reuben $14
  • House-mode Corned Beef and Sauerkraut on Marbled Rye, Melted Swiss, Creamy Dijon
• Irish Seafood Chowder $12
  • Creamy Mix of Wild Salmon, Cod, Steelhead and Prawns with White Wine, Bacon and Fennel
• Steamed Mussels and Chorizo $15
  • Salt Spring Mussels, House-made Chorizo, Garlic Herb Tomato Broth and Croutons
• Birdies $10
  • Rosemary Infused Pastry Surrounding Duck Confit and Duxelles, Orange Chilli Chocolate Mousse
• Beet, Quinoa, Goat Cheese and Walnut Veggie Burger $12
• Clonakilty Bay Crab Cakes $10
  • Breaded Crab and Parmesan mash, Caper Aioli
• Irish Whiskey Glazed Carrots $8
• Polenta Frites with Habanero Marmalade $4

• Steak Flak
• Wonton Noodles Soup $9.25
  • served with broccoli celery carrot & cauliflower
• Brisket meat balls
• Vegetarian Rice $9.25
  • tofu fresh vegetables served with Boi's Special sauce
• Kids meal $6.45
  • brisket meatballs & soft Drink
• Chicken Beef Shrimp or tofu Curry served with bread noodle or rice $9.45
• Steak
• Grilled Pork & Shrimp $9.95

Empire Centre, Food Court, 1360-4540 Number 3 Road, Richmond V6X

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