Kobe Japanese Steak & Seafood House in Vancouver Menu

Kobe Japanese Steak & Seafood House in Vancouver has no menu available, but can choose from many other options such as Tuna or Egg & Cheese (3 inch/6 inch/12 inch) from Subway. Pizza Factory offers many options including Extra Garlic Toast and Meat Balls. De Dutch Pannekoek House includes a wide range like Boer’s pannekoek or Boer’s omelette. Vegetariean Falafel and Regular from . Donair Town offers Le Crocodile and Foie Gras Terrine.

• Lobster $36
  • green pea risotto , tomato broth + tarragon
• Local Quail $34
  • grappa + grapes , quinoa + kale fritter
• APPETIZER
• Gnudi Di Mozzarella $17
  • chanterelles , organic kale, Padano
• MAIN
• Char Broiled Wagyu Beef for 2 $92
  • crispy mushrooms , assorted vegetables served family style
• APPETIZER
• Wild Prawns (Each) $4
  • Minimum 4

• Hail caesar! $9.00
  • Hearts of romaine, creamy caesar dressing, roasted grape tomatoes, roasted garlic and grana padano parmesan cheese, finished with a balsamic reduction and the king of croutons
• Match nachos $16.00
  • Fresh tortilla chips topped with jalapenos, black olives, tomatoes, green onions, melted mozzarella and cheddar cheese
• Hot cali chick en burger $13.00
  • Grilled chicken breast topped with guacamole, lettuce tomato, onion and garlic aioli on brioche bun
• Chorizo corn dogs(3) $10.00
  • We turned up the flavour on this carnival favourite and served it with the perfect mustard duo
• Add chicken breast $5.00
• Fritatta $10.00
  • Mushrooms, tomatoes, peppers, red onion, and goats cheese in a 3 egg open faced omelet, served with a side of hash browns
• Sunday
• Substitute fries for green salad, carrots & celery with dip

• Kaisen Tempura $13
  • seafood tempura, togarashi, matcha and madras salt, umami dashi, lemon
• Calamari $16
  • aonori tempura batter, Brussels sprout chips, pickled tomatoes, tosazu sauce
• Maguro
  • quinoa, wasabi mosatake
• Salmon Oshi Sushi (GF) $17
  • pressed bc wild salmon, jalapeno, miku sauce
• Joshu Wagyu Beef $10
  • aburi style only (Nigiri) (Each)
• Aburi Beef Carpaccio $19.5
  • aaa sterling silver short rib, 63” sous vide egg, shaved grana padano, organic baby greens, wasabi crème fraiche, caper crisps, wasabi chimichurri, ponzu
• Kale Goma Ae(gf) $7
  • sesame soy
• Aburi Sushi
  • chef’s selection of aburi oshi, roll, and nigiri flame seared with signature sauces

• -Cup $2.99
• Moroccan chickpea $2.99
• Caesar $2.99
• Omelette croissant with cheddar $4.29
• Tuna crunch $6.20
• Scones $2.79
• Mediterranean grilled chicken $7.99
• Old fashioned chicken noodle

• Fried humboldt squid $15
  • jalapeno, crispy shallot lemon gross cilantro, spicy mayo
• Shod-rib $34
  • whipped yukon gold potato natural jus, gorgonzola crumble
• Beef sukiyaki roll $15
  • flame seared, pickled shimeji, asparagus, green onion, kimchi sauce
• Berkshire pork belly $15
  • roast cauliflower, XO sauce
• Tempura prawns $17
  • spicy kewpie mayonnaise
• Tomato & burrata $18
  • italian soft cheese, heirloom tomato garlic crostini, aged balsamic citrus olive oil dressing
• Salmon dolly lecture
• Caesar salad $12
  • romaine lettuce, yogurt dressing croutons, romano cheese

• 543 Tender Steamed Chicken on Rice $9.00
• 325 Assorted Mushrooms Chop Suey $14.75
• Spicy Pork $2.00
• Beef $1.80
• 192 Steamed Chicken & B.B,Q. Duck Congee $8.50
• 105 Egg Swirl Soup (Small/Large) $5.50/$10.75
• 442 Ham (Wiener or ßacon)2 Eggs & Toast $6.00
• Plain Roll $1.25

1042 Alberni St, Vancouver, BC V6E 1A3, Canada

Vancouver Restaurants

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British Columbia Restaurants

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