Kobe Japanese Steak & Seafood House in Vancouver Menu

Kobe Japanese Steak & Seafood House in Vancouver has no menu available, but can choose from many other options such as Tuna or Egg & Cheese (3 inch/6 inch/12 inch) from Subway. Pizza Factory offers many options including Extra Garlic Toast and Meat Balls. De Dutch Pannekoek House includes a wide range like Boer’s pannekoek or Boer’s omelette. Vegetariean Falafel and Regular from . Donair Town offers Le Crocodile and Foie Gras Terrine.

Nearby Sample Menus

  • Steak Sliders $16
    • Gorgonzola Topped Tenderloin. Onion Gastrique, Horseradish Cream on Brioche Buns
  • Irish Whiskey Glazed Carrots $8
  • Changing on a weekly basis, expect
    • Roast Beef with Yorkshire Pudding, Herb and Almond Stuffed Turkey, Pork Porchetta, Smoked Pork Shoulder, Braised Pork Tenderloin
  • Irish Charcuterie $15
    • House-made Chorizo, Corned Beef, Duck Prosciutto, Baked Goat Cheese, Smoked Gouda, Apple Pickled Egg, Grapes, Apple
  • Irish Charcuterie $15
    • House-made Chorizo, Corned Beef, Duck Prosciutto, Baked Goat Cheese, Smoked Gouda, Apple Pickled Egg, Grapes, Apple
  • Bone Marrow with Pumpernickel Crostini $12
  • Irish Seafood Chowder $12
    • Creamy Mix of Wild Salmon, Cod, Steelhead and Prawns with White Wine, Bacon and Fennel
  • Sweet Potato, Braised Carrot, Chickpeas and Spinach, Golden Curry Rice $24
  • Trattoria potatoes $4.95
  • Truffled spaghetti & signature meatballs $22.95
    • Truffle cream, herbed ricotta
  • Brussels sprouts $7.95
    • Lemon, capers, chillies, parmigiano-reggiano
  • Rigatoni $17.95
    • Sausage, roasted fennel, roasted peppers, roasted garlic cream
  • Sicilian calamari $12.95
    • Spicy tomato sauce
  • Forno roasted vegetables $7.95
    • Carrots, fennel, squash, maple thyme
  • Gnocchi $17.95
    • Pesto cream, tomato bruschetta
  • Prosciutto $16.95
    • Arugula, prosciutto di parma, burrata, tomato sauce
  • Scallop(japan) $7.80
  • Porkloin cutlet (tonkatsu) combo $16.80
    • Deep-fried pork cutlet, using only the finest fresh japanese “panko” . It’s thick, tender & crunchy! Can not compare with others…sorry!
  • Raw takowasabi $3.80
    • Chopped octopus & pickles marinated in wasabi flavored sauce.
  • Scallop(japan) $7.80
  • 5 pcs. Each
  • Pressed avocado sushi $7.80
    • A simple pressed avocado sushi with an extra touch of seaweed paste.
  • Uni miso udon $13.80
    • gourmet pan-fried udon noodles coated with savory sea urchin & sweet white miso cream sauce. Topped with ikura(salmon caviar) and shiso herb for a refreshing layer to a rich dish.
  • Chef’s choice
  • Bruschetta Salsiccia E Mascarpone (Per pieces) $2
    • garlic sausage, mascarpone, chive oil
  • Merluzzo Arrostito (G) $26
    • roasted local black cod, clam sauce on white beans and swiss chard, smoked apple bacon sprinkle
  • Insalata Della Casa (G) $ 11
    • organic mixed greens, pancetta, organic mushrooms, white balsamic dressing maple porcini dust, aged goat cheese
  • Pizzette
    • bite size pizza
  • Gamberoni Alla Griglia (G) (Per pieces) $2.25
    • grilled prawn with lemon and chiles
  • Bistecca Alla Griglia (G) $ 26
    • grilled aged sterling flat iron steak, roasted potatoes, natural jus, caprese tomato
  • Scottadito(G) $27
    • braised leg of lamb pesto, served with gnocchi alla romana
  • Rigatoni Alla Gricia $ 17
    • smoked pork cheeks, pancetta, pecorino romano, black pepper
  • -Choice of chicken, beef or pork
  • -Stir fried rice noodles with shrimps, grounded peanut, chilli paste, egg & bean sprouts
  • Lunch hours 11:30 am to 2:00 pm
  • Chili pepper fried rice $9.50
    • With diced vegetables & egg
  • Tom yum noodle $11.00
    • Hot & sour broth with glass noodle, sprouts, mushrooms, shrimps and thai herbs
  • -Stir-fried rice noodles with broccoli & egg with your choice of chicken, beef or pork
  • Traditional thai curry $9.50
    • Red, green or yellow curry
  • -Vegetarian
  • Organic Fruit Smoothie $5
    • Seasonal Selection
  • Artisan Meat & Cheese Board $ 7 ½
    • Three Cured Meats, Local Cheeses, Spicy Olives (Per Person)
  • Caesar Salad $ 8 ¾
    • Pork Belly Croutons, Aged Parmesan
  • Blackened Steelhead Trout $25 ¾
    • Rogu Of Prawns, Chorizo & Garganelli Pasta
  • Parmesan Breaded Chicken Cutlet $ 15½
    • Buttermilk Mash And Veggies
  • Bone Marrow Cheezy Bread $12 ½
    • Roasted Bone Marrow,Fresh Arugula
  • Wild Mushroom, Asparagus, Chevre Frittata $ 14½
    • Served With Organic Green Salad
  • TFP “Hot Brown” Sandwich $15 ½
    • Shaved Turkey, Bacon, Tomatoes, 4 Cheese Gratin Fries & Caesar

Kobe Japanese Steak & Seafood House

Address

1042 Alberni St, Vancouver, BC V6E 1A3, Canada

Phone

06046842451

Email

None

Opened hours

5 PM to 12 Midnight (Mon-Thu), 4:30 PM to 12 Midnight (Fri-Sun)

Price

None

Type

None

Service

None

Cuisine

Steak , Asian , Japanese

Features

Location
1042 Alberni St, Vancouver, BC V6E 1A3, Canada