Sushi 426
Sushi
Sushi 426 in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Portus 360 and Caldo verde.