the moment tea house in Winnipeg Menu

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the moment tea house in Winnipeg has no menu available, but can choose from many other options such as All sandwiches are served with choice of soup, frites or la petite salade or Aubergine Grillé Panini from In Ferno's Bistro. Peasant Cookery offers many options including First and Onion Soup. The Canadian Brewhouse includes a wide range like Soups of the Day or Add garlic toast. Yogurt & Granola and Porridge from . Clementine offers Fort Garry Hotel Palm Lounge and Wild + Field Mushroom Quesadilla.

Nearby Sample Menus

Quesadilla $11
- Beef, chicken or vegetable
Add Cheese $0.50
Items served with your choice of fries, soup or salad
Substitute sweet potato fries or onion rings $1
Substitute sweet potato fries or onion rings $1
Eggs Benedict $10
- Two poached eggs on a grilled biscuit with thinly sliced red onion and maple ham finished with hollandaise sauce, Accompanied by home-style potatoes
Tomato
Add Greek or Caesar salad $1

Arctic Char $25
- Fillet of Arctic Char sauteed In brown butter and white wine. Served with balsamic roasted tomatoes, pecorino-herb risotto and fresh market vegetables
Athenian Quinoa Salad $14
- Quinoa, mixed greens, cucumbers, red onions and kalamata olives, tossed in a lemon-herb vinaigrette and topped with feta
Chicken Burger $15
- Grilled chicken breast on ciabatta, with Strawberry jalapeño compote, melted Brie and Bistro Sauce
Rack of Ribs $24/$29
- BBQ or Maple Bourbon Glaze with roasted garlic mashed and fresh market vegetables
Toast $2
Stuffed Chicken $25
- Roasted chicken breast stuffed with sun-dried tomatoes, goat cheese and herbs, served with a sweet balsamic tomato sauce, roasted red pepper, artichoke risotto and fresh market vegetables
Fries $4
Wings $13
- 1 pound, buffalo, fresh lime and cracked pepper, honey-miso and almond, bourbon glaze, or house made BBQ

Futo Maki $5.05
- cab meat, oshinko, cucumber, mushroom, tamago
Tuna Maki $4.25
Miso Soup $1.95
- bean paste soup
Chirashi $16.95
- assorted sashimi (10) on sushi rice
Croquette $4.25
- deep fried mashed potato with teriyaki sauce
Salmon Maki $4.25
Avocado $3.45
Egg Omelet $3.45
- ramago

Large/Medium $19.50/$15.75
Small/Personal $12.50/$6.75
Small/Personal $12.50/$6.75
Balsamic Vinaigrette Dip $0.50
- Slightly sweet classic vinaigrette style dressing
PIZZA CHICKEN
Vegan Deluxe Pepperoni
- Organic Italian tomato sauce, meat-free pepperoni, black olives, green peppers, red onions + dairy-free Daiya cheese
PIZZA SHRIMP
Small/Personal $12.00/$6.50

Fried egg $2
Stuffed Portebello $19
- a huge mushroom cap stuffed with spinach feta, mushrooms, artichokes, onions, tomatoes + spices
Mud Pie $7
- rich vanilla ice cream, smothered over an oreo base, with a hint of kahlua
Served With Grilled Pita
Calamari $13
- buttermilk marinated calamari, fried crisp (just right!) with red onion + tatziki
Cheese $ 2
- feta, cheddar + swiss
all entrees are accompanied with fresh vegetables and your choice of rice pilaf, daily mashed or oven roasted potatoes
Portobello Burger $16
- sliced portobello marinated in olive oil, grainy mustard + balsamic vinegar topped with grilled veggies, cheese + bistro sauce