Peasant Cookery in Winnipeg Menu

 LUNCH

• First
• Onion Soup $ 11
  • slowly caramelized onions, crouton, swiss cheese
• Butternut Squash Soup $ 10
  • coconut, curry, granola
• Charcuterie $ 19
  • a selection of house made Berkshire pork sausages, pâtés
• Poutine $ 11
  • bacon gravy, Bothwell cheese curds
• Chicken Livers $ 12
  • pan fried, red wine, red onion, sun dried tomato
• Beet Salad $12
  • toasted seeds, goat cheese, arugula, caramelized honey vinaigrette
• Butter Lettuce $9.5
  • seasonal garnishes, parmesan, pistachios, lemon vinaigrette
• Calamari $ 13
  • crispy chana flour, romesco sauce

 MAIN

• Peasant Burger $ 10
• Short rib, brisket and chuck, brioche bun
• - Add cheese $ 1.5
• - Add bacon $ 1.5
• - Add greens $ 3
• - Add fries $ 4
• Pickerel B.L.T. $ 12
  • Manitoba pickerel, house made bacon, local tomatoes, tartar sauce, open faced on a baguette
• - Add greens $ 3
• - Add fries $ 4
• Pastrami Sandwich $10
  • house made pastrami, open faced on focaccia, fried egg, Dijon mustard, parmesan cheese
• - Add greens $ 3
• - Add fries $ 4
• Pulled Pork $ 10
  • pulled pork, BBQ sauce, coleslaw
• - Add greens $ 3
• - Add fries $ 4
• Baked Orzo $ 14
  • artichoke, zucchini, sweet chilli peppers, goat cheese cream
• Steak Sandwich $ 16
  • striploin, soy, shitake cream sauce, grilled baguette
• - Add greens $ 3
• - Add fries $ 4
• Tourtière $ 21
  • greens, or fries
• Add gravy $3
• Quiche Florentine $ 10
  • Swiss cheese, spinach
• - Add greens $ 3
• - Add fries $ 4
• Mussels and Fries $ 18
  • air shipped, preparation changes daily
• Aged Cheddar Gnocchi $ 18
  • sun dried tomatoes, piquillo peppers, spinach, red onion, herb oil
• Seafood Pasta $ 18.5
  • Seasonal selection, pappardelle noodles, Kalamata olives, capers, sundried tomato, spinach, white wine, garlic

 DINNER

• First
• Salmon Tartar $ 14
  • pickles, egg yolk & whites, horseradish crème fraiche, shallots
• Beet Salad $ 12
  • toasted seeds, puffed wild rice, goat cheese, arugula, caramelized honey vinaigrette
• Butter Lettuce Salad $ 9.5
  • red onion, butter poached potato, house bacon, egg yolk, Parmesan, lemon vinaigrette
• Charcuterie $ 19
  • a changing selection of homemade Berkshire pork dry cured sausages and pâtés, served with pickled vegetables
• Duck Bruschetta $ 14
  • duck confit, toast, white bean purée, pickled onions
• Beef Tartar $ 14
  • capers, pickles, shallots, smoked egg yolk
• Onion Soup $ 11
  • slowly caramelized onions, crouton, Swiss cheese
• Butternut Squash Soup $ 10
  • coconut, curry, granola
• Calamari $ 13
  • crispy chana flour, romesco sauce
• Chicken Livers $ 12
  • pan fried, red wine, red onion, sun dried tomato
• Mussels & Fries $ 18
  • air shipped, preparation changes daily
• Poutine $ 11
  • bacon gravy, Bothwell cheese curds
• Oyster(each) $ 3
  • order as many as you wish
• Second
• King Salmon $ 29
  • cedar plank zucchini, forbidden rice, farro, butternut squash, goat cheese vinaigrette, toasted almonds, pistou
• Tourtière $ 21
  • made with local Berkshire pork, salad or fries
• Add gravy for $3
• Chorizo Meatballs $ 21
  • patatas bravas, paprika chili tomato sauce, salsa verde, aioli
• Skrei Cod $ 25
  • kale, smoked pancetta, peas, green onion, chicken bacon broth
• Fish & Sticks $ 23
  • beer battered pickerel, caper coleslaw, smoked paprika - piquillo pepper aioli, hickory sticks
• Angus Reserve California Cut Striploin $ 36
  • Montreal style steak spice, twice baked smashed potato, collard greens, steak sauce
• Aged Cheddar Gnocchi $ 18
  • sun dried tomato, spinach, red onion, piquillo peppers, basil oil
• Beef Brisket $ 27
  • Kansas City BBQ sauce, baked beans, bacon potato salad, sautéed green beans
• Half Chicken $ 23
  • maple lacquered chicken breast, chicken leg confit hash, leek bread pudding, cranberry vinegar
• Berkshire Pork $29
  • cornmeal crusted, pickled yellow bean cucumber relish, caraway spaetzle, dill crème fraiche
• Clam & Bacon Pasta $ 21
  • almond parsley pesto sauce
• Lamb Pie $ 24
  • ground lamb shoulder, peas, carrots, curried mash potato

 DESSERT

• Sorbet $ 4
  • ask your server for current selection
• Chèvre Cheesecake $ 9
  • sour cherry sorbet, shortbread cookie
• Bread Pudding $ 9
  • croissants, chocolate chips, Guinness ice cream, almond tuile, brandied caramel sauce
• Profiteroles $ 8
  • choux pastry, vanilla bean ice cream, dark chocolate
• Maple Tart $ 7
  • shortbread crust, crème fraiche
• Chocolate Pot de Crème $ 8
  • chocolate custard, soft-baked chocolate chip & almond biscotti
• Crème Brûlée $ 8
  • classic vanilla bean

283 Bannatyne Avenue, Winnipeg, Manitoba R3B 1M3, Canada

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Region No. 11 Restaurants

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