Ici Bistro - Windsor Arms in Old Toronto Menu

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Plateau of croquettes $19/$25
Maritime oysters (Per Piece) $3
Plateau of charcuterie $24/$30
- Bayonne Ham, Petit Salé, Pâté de Campagne, Foie Gras Torchon, Merguez, cured Saucisson NV Domaine Zinck Crémant D'alsace Brut Rosé
ICI STEAK TARTARE
Au naturel $24
- Pommes Dauphine
Savoyard $26
- Gratin Dauphinois & La Sauvagine
Bordelaise $30
- Oysters, Caviar & Potato
Trio of steak tartare $32
- NV André Clouet Brut Rosé Champagne
Goat cheese barracks & salad ‘cendrillon’ $14/$20
- 13 Peninsula Ridge Wismer Sauvignon Blanc VQA Twenty Mile Bench
Crispy calamari & avocado beignet ‘a la nicoise’ $15/$20
- 11 Keint 4 Le Voyageur Rosé VQA prince Edward County
Lobster bisque, shrimp fritta & cognac cappuccino $16/$22
- 12 Mas Carlot Roussanne-Marsanne Costières de nimes
Escargots vigneronnes, macadamia & grapes $15/20
- 11 Potel-Avk-on Beaujolais Villages Beaujolais
Trio of salmon, hollandaise salad & sauce vierge $16/22
- 11 Southbrook WHimsy Winemaker's White VQA Magara-on-the-Lake
Merguez sausage, st-maure, crispy gnocchi & beet blini $16/23
- 07 Southbrook WHImsy Winemaker's’ Red VQA Nagwa-on-the-Lake
Foie gras duo, baby beets & rhubarb confit $17/28
- 06 Peninsula Ridge Ratafia VQA Niagara Peninsula
Squab, basil couscous, orange-scented mousse & garlic jus $22/32
- 12 DomaIne Heil Pelle Les Bornes’ Menetou-Salon Loire
Market fish, cherry clams. lemon ravioli & acadian caviar $24/36
- 12 Plena Luneau-Papineau Muscadet Sur LIe ‘Les Pierres Blanches’ KanSas
Pan-seared scallops, king crab & lobster thermidor $14/20
- 12 KeinðHe ‘Poile ge’ Chardonnay VQA PrInce Edward County
Roasted double lamb chops, merguez & ‘whispering heaven tea $24/$36
- 11 Château Maris Mine.’vois Languedoc-Roussillon
Pan-seared duck magret, linden honey & kumquat chutney $22/$32
- 03 Château Dasvin Bel-Air Cru Bourgeois Bordeaux
Duo of beef tenderloin, icons of french cheese & potato croquettes $21/$31
- 12 Domaine Bernard Ðetaix Bourgogne Burgundy
FROMAGE
French & Canadian Artisan Cheese Selection 100 grams $18
- 11 Domaine Zinck Gewurztraminer ‘POI1I1t’ Alsace

Crème Brûlée, Orange Blossom Mars & Passion Fruit Caramel $12
- 06 PeninsuLa Ridge Ratafia VQA Niagara Peninsula
Cacao Barry Fleur de Cao’ Marquise, Praline Chantilly & Orange Lace $12
- NV André Roue Brut Rosé Champagne
Ginger Lavender Cheesecake, Strawberry Vacherin & Strawberry-Rhubarb Compote $12
- 10 Château du Trignon Muscat Beaumes-de-Venise Phone
ICI Lemon Trio $12
- 10 Chateau du Tng Non Muscat Beaumes-de-Venise Phone
ICI Signature Soufflé $16
Grand Marnier or Chocolate
- 06 Peninsula Ridge Ratafia VQA Niagara Peninsula

Nearby Sample Menus

21oz coke + 8oz soup $3.75
Oven Roasted Chicken $6.50
Sausage, Egg & Cheese (6 inch/Footlong) $5.00/$7.50
Meatball Marinara (6 inch/footlong) $4.29/$6.49
Cold Cut Combo (6 inch/footlong) $4.29/$6.49
Pizza Sub Melt (6 inch/footlong) $4.29/$6.49
Steak & Cheese (6 inch/footlong) $6.49/$9.29
Oven Roasted Chicken

3 Tacos $ 9.75
Los de Pollo Adobado
- Grilled seasoned chicken
Los Del Pueblo
- Famous veggie option, guacamole and black whole beans tacos
Los De Chorizo
- Latortilleria pork chorizo (Sausage)
Bistek
Campechano mix
Burritos $ 8.85
- Enjoy all the taste of our burritos, black whole beans, rice, lettuce, fresh tomatoes, guacamole and mozarela cheese
Guacamole side cheese on your tacos $ 1.75

Grilled Chicken Sandwich $16
- grilled chicken breast with aged white cheddar, bacon jam & jalapeño aioli on a panini
Beer Battered Halibut $ $17
- in an english ale batter served with frites & homemade tartar
Buffalo Chicken Bites $13
- with dill ranch dressing
Or crisp bacon $3
Monk Burger $16
- seasoned top sirloin & brisket on a toasted sesame bun
Cheddar $1
Dill Cured Salmon Benedict $14
- 2 poached eggs, sautéed spinach, house cured salmon & a chive hollandaise on an english muffin
Or stilton $2