Windsor Hyper Bar & Grill in Le Plateau-Mont-Royal Menu

Windsor Hyper Bar & Grill in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Montreal Burger offers many options including Roasted squash soup, apple, cheddar & bacon and Home breaded mozzarella cheese sticks, arrabiata sauce. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • 1 choice of pastry $6.00
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • 1 choice of beverage, 2 macarons $14.50
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • Pork $7.50 / $9.50
  • Sausage rol
  • Scotch egg $5.00
  • Mushy peas $1.50
  • Regular shrimp $8.50
  • Large shrimp $13.00
  • Fish fritters $6.50
  • Sole $10.75 / $12.75
    • Sour cream ’n onion batter
  • Goat cheese tart $21
    • Caramelised onions, confit tomatoes, Port wine reduction, Arugula and Parmesan
  • Cream of Onion and smoked Jalapeno $8
    • Served with our baker’s fresh bread
  • Black Truffle Rigatoni
    • Reduced cream, Swiss cheese, home smoked bacon, fresh parmesan, black truffle oil
  • Sweets (Per pers) $50
    • Homemade sweet treats
  • Chef Red’s Bourguignon Beef $36
    • Maquereaux, homemade Bacon, red wine, fresh mushrooms, pearl onions, fresh herb emulsion, sour dough bread
  • Calamari Inspired by my Friend Jonathan Lanciault $40
    • Calamari cooked sous-vide 5b, saffron and tarragon risotto, lobster mushrooms, smoked chorizo, fava beans, fresh tomatoes shredded parmesan, Pont Blanc cheese mousse, coconut oil, fried plantain and pumpernickel bread
  • The ultimate experience $34
    • Brined, smoked and braised Nagano pork belly, Truffle celery-root purée, pear and apricot jam, wine and maple sauce
  • Fresh Gras Mi-Cuit and Dried Duck Magret $25
    • White Port Wine Foie Gras from Rougie, Gin and Blueberry Brined Magret, Citrus Marmalade, Ginger Spiced Bread
  • Tagliata di manzo (g) $28.00
    • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
  • Polpo grigliato (v) (g) $17.00
    • Grilled octopus, pomegranate, mint, lentils bed
  • Pollo al forno $23.00
    • Bone-in, oven roasted chicken breast, goat cheese,demi-glace reduction, mashed potatoes,market vegetables
  • Ravioli al funghi (v) $24.00
    • Stuffed with ricotta and spinach, mushroom sauce and truffle oil
  • Lasagna al forno $22.00
    • Bolognese sauce, mozzarella, parmesan
  • Insalata di barbabietola (v( (g) $12.00
    • Beet salad, cherry tomatoes, goat cheese, arugula
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • (G)Some of our pasta dishes can be prepared without gluten.Your waiter will help you.
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Xo Burger $ 20
    • Bacon jam, mimolette, lettuce
  • White Truffle Tagliatelles $ 28
    • Smoked cream, almonds, marinated cauliflower
  • Salmon Tartare $25
    • Creme fraiche, lemon gel, bagel croutons * 5 oz
  • Cobb Salad( lobster/ chicken ) $ 28/$ 22
    • Avocado, ciel de charlevoix, bacon, hard boiled egg
  • Oysters (each) $ 3
    • Mignonette, horseradish
  • Beef Tartare ( 3 oz/5 oz) $20/$ 35
    • Semi-cooked foie gras, truffle, bagel croutons
  • Kale Caesar Salad $ 11/$ 16
    • Cured egg yolk, white anchovy, prosciutto
  • Jumbo Shrimp Cocktail $ 20
    • erved with cocktail sauce

Windsor Hyper Bar & Grill

Address

3565 Boul St-Laurent, Montréal, QC H2X 2T6, Canada

Phone

05145071789

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Steak , Bar Food

Features

Location
3565 Boul St-Laurent, Montréal, QC H2X 2T6, Canada