Vivere! Express in Ville-Marie Menu

Vivere! Express in Ville-Marie has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

No 900 Pizzeria (sample menu)
  • Dessert of the day Ask a member of our team
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Large Classic Caesar $10.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Stracciata di Burrata maison $7.00
  • Arugula & lemon salad $5.00
  • Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Souvlaki Bar (sample menu)
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • Pork 15.95/12.95/16.95
  • ATHENIAN FRIES 5.95
    • Fresh cut thick fries covered with crumbled Feta cheese and spices.
  • FETA CHEESE 5.95
  • Chicken 16.95/1395/17.95
Le Taj (sample menu)
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
Wienstein & Gavino's (sample menu)
  • ●Pizza
  • ●Pizza
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Shortbread, vanilla flan, apples, peaches and cranberries $9.00
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • -grilled jumbo shrimp - 3 for $12.00
Reuben's Deli & Steaks (sample menu)
  • Black tiger jumbo shrimp skewer (5) $20.99
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Roast beef melt $18.99
    • Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Vivere! Express

Vivere! Express

location

Address

600 Rue de la Gauchetière O, Montréal, QC H3B 4L6, Canada

phone

Phone

05146860074

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Fast Food , Sandwiches

features

Features

Location
600 Rue de la Gauchetière O, Montréal, QC H3B 4L6, Canada
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