Victoria Pier in Ville-Marie Menu

Victoria Pier in Ville-Marie has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Mustard and Relish from . Five Guys offers Molivos and Saganaki.

Nearby Sample Menus

  • Chirashi Zushi $15
    • Sashimi de Saumon / Anguille / Tamago / Riz à Sushi / Salade(Salmon Sashimi / Eel / Tamago / Sushi Rice / Salad)
  • Végé(Veggie)
  • Fromage & Sauce Rouge Épicée (Cheese & Spicy Red Sauce )
  • Rāmen Sarada $8
    • Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
  • Cuisse de Poulet(Chicken Thighs)
  • Saumon & Nori
  • Godzilla Brownie $5
    • Brownie aux Maltesers / Crème Glacée à la Vanilla(Maltesers Brownie / Vanilla Ice Cream)
  • Karaage $9
    • Poulet frit / Mayonaise au Yuzu & Poivre Noire(Fried chicken / Yuzu & Black Pepper Mayo)
  • **11 Larb Ped $9.95
    • Salade de canard & citronnelle, Duck & lemongrass salad
  • *57 Kai Med Mamuang $16.95
    • Poulet sauté aux noix de cajou, Chicken sautéed with cashew nuts
  • 91 Meekrob Phak $14.95
    • Nouilles croustillantes aux legumes, Crispy noodles with vegetables
  • **49 Kampoo Kari $19.95
    • Pince decrabesautéffi aucarijaunen, Crab Claws sautéed with yelp wcix
  • 81 Phak Kad Satay $14.95
    • Légumes variés servi avec sauce ðarachide, Mixed vegetables served with peanut sauce
  • *22 Tom Kha Kai $5.95
    • Soupe de poulet au galanga & lait de coco, Chicken, galangal a coconut milk soup
  • **66 Keng Phed Ped Yang $17.95
    • Canard BBQ au cari rouge & lait de coco, BBQ dick in red curry & coconut milk
  • 39 Kurg Ka Tian $18.95
    • Crevettes sautées a rail & poivre blanc, Shrimps sautéed with gant & white pepper
  • Plain $10.00
    • Tomato sauce, and mozzarella cheese
  • Chef´s grilled chicken salad $11.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Italian poutine $8 / $11
    • Meat sauce
  • Ribs $14.00
    • Served with french fries and coleslaw
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Greek Style Grilled Chicken half/full 11.95/19.95
    • grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • CRETAN FRIES 5.95
    • Fresh cut thick fries covered with Myzithra cheese and spices.
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • Grilled jumbo Shrimps 20.95
    • with lemon olive oil and oregano
  • -Appetizer $14.95
  • -Sautèed mushrooms $4.95
  • Saturday $25.50
    • Fowl breast and pappardelle with cream of mushroom sauce
  • Cheese croquette, pesto and mixed greens
  • -A la carte $18.95
  • Make your own creation
  • Monday $25.50
    • Salmon with sorrel sauce and basmati rice
  • Tuesday $25.50
    • Beef bourguignon fresh tagliatelle
  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Cream of seasonal vegetables 6 $6.00
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • Salade croquante du moment $12.00
    • Zucchini, tomatoes and goat cheese quiche seasonal crisp greens
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.

Victoria Pier

Address

333 Rue de la Commune E, Montréal, QC H2Y, Canada

Phone

05147173222

Email

None

Opened hours

11 AM to 11 PM (Mon-Sun)

Price

None

Type

None

Service

None

Cuisine

Others

Features

Location
333 Rue de la Commune E, Montréal, QC H2Y, Canada
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