Tutti Frutti in Saint-Laurent Menu

Tutti Frutti in Saint-Laurent has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Nyk's Bistro Pub and Soup of the day.

Nearby Sample Menus

  • Sea snails $27.00
    • Herb purée, crispy bread, tomato, olive purée, pancetta, habanero pepper purée, roasted lemon purée
  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Sauternes 2003, cuvée paradosis, château roussetpeyraguey (2 oz), glass $20.00
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Cavatelli with wild mushrooms $44.00
    • Sea orach, parmigiano reggiano
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Tuna submarine $9.00
    • Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
  • Regular $10.00
    • Pepperoni, mozzarella cheese, lettuce, tomato and french fries
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Chicken sandwich $6.00
    • Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
  • *85 Tofu Med Mamuang $14.95
    • Tofu sauté aux noix de cajou, Tofu sautéed with cashew nuts & onion
  • 94 Kao Phad Phak $13.95
    • Riz frit aux legumes, Fried floe with vegetables
  • **I Kurg Chu Chi $18.95
    • Crevettes frites sautées au cari rouge, Fried shrimps sautéed with red curry
  • ***28 Phad Phed Talay $22.50
    • Fruits de mer grès illiants sautés au basilic, Sizzling œafood sautéed with thai basil
  • 39 Kurg Ka Tian $18.95
    • Crevettes sautées a rail & poivre blanc, Shrimps sautéed with gant & white pepper
  • **D Larp Kai $9.95
    • Salade de poulet & citronnelle, Chicken & lemongrass salad
  • ***89 Pad Kee Mao $13.95
    • Vermicelles sautées au poulet Sc basilica, Rice noodles sautéed with chicken & basil
  • **20 Tom Yam Kai $5.95
    • Soupe de poulet à la citronnelle, Chicken a lerronglass soup
  • Aubergine confite $ 13
    • chèvre aux noix de pin & sauce vierge
  • Soupe du jour $5
  • Maïs & pleurotes grillés $ 15
    • mayonnaise aux topinambours fumés, oignons frits & duxelle de champignons homard
  • Porc rôti $ 17
    • tapenade, courgettes grillées, feta, tzatziki & menthe
  • Ricotta $ 8
    • courgette, aubergine, poivron rouge, oignon, miel & vinaigre balsamique
  • Turbot fumé $ 15
    • betterave, crème fraîche & aneth
  • Brocoli rôti $ 17
    • ricotta, pleurotes grillés, oignons blonds, mozzarella
  • Bresaola $ 17
    • taleggio, béchamel à la moutarde, chou-fleur, estragon & roquette
  • Bigos $16.00
    • Traditional polish after-hunt dish. A cabbage stew with roasted meats, sausage and wild mushrooms
  • Canard roti $40.00
    • Half duck roasted with apples, prunes and white wine, served with potatoes and beet salad
  • Barszcz $5.00
    • Polish beet consommé served with sour cream
  • -1 $14.00
  • Flaki $14.00
    • Old fashioned polish meal-size soup made of honeycomb tripe
  • Menu du debutant $30.00
    • A mixed plate of pierogi, placki, krokiet and bigos. A vegetarian option is available
  • Filet de sole $16.00
    • Sautéed with almonds or breaded, served with potatoes and green salad
  • Kotlet z drobiu $18.00
    • Breaded chicken breast served with potatoes, salad of the day and dijon sauce
  • Madeleines tièdes $11.00
    • Freshly baked madeleines
  • Chocolat blanc et calamansi
    • Anis crémeux, pain de gênes, calamansi citrus jelly, white chocolate mousse and sorbet
  • Sardines
    • Sardines, onions and fennel pissaladière, pine nuts and extra virgin olive oil
  • Châtaignes et courge
    • Chestnut mousse, butternut squash, kumquat, cara-cara orange and spices
  • Salade d'endives
    • Endives and pear salad, pecan nuts and bleu d’élizabeth cheese
  • Glaces et sorbets maison 3 quenelles au choix>>Ice creams and sorbets
  • Salade de betteraves
    • Winter beet salad, fresh goat milk cheese, pistachio and watercress
  • Burger classique
    • Classic burger, homemade pepper brioche bun, arugula salad, onion chutney and fresh tomatoes, with or without smoked suckling pig belly and morbier

Tutti Frutti

Address

2135 Boulevard Marcel-Laurin, Saint-Laurent, QC H4R 1K4, Canada

Phone

05147458848

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Breakfast

Features

Location
2135 Boulevard Marcel-Laurin, Saint-Laurent, QC H4R 1K4, Canada
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