Tic Taouk in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Tic Taouk in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. Montreal Burger includes a wide range like Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce. Caldo verde and Creme de mariscos from . Portus 360 offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • Riz / Rice $3
  • Sāmon Sashimi $10
    • Sashimi de Saumon / Estragon / Kombu / Vinaigrette à la Prune / Tobiko(Salmon Sashimi / Taragon / Kombu / Plum Dressing / Tobiko)
  • Add $2
  • Mushroom Okonomiyaki $13
    • Crépe Japonaise aux Champignons / Huile de Truffe / Bonito(Mushroom & Cabbage Pancake / Truffle Oil / Bonito)
  • Mini Soupe $ 3
    • Bouillon de poulet / Kombu / Choux Fleur / Cresson (Chicken Stock / Kombu / Cauliflower / Watercrest)
  • Pōkuribu $15
    • Côtes de porc(Pork Ribs)
  • Suika 2.0 $7
    • Melon d’eau / Caviar Mujol / Jalapeño / Menthe / Shiso / Sel de Perilla / Vinaigrette au Chili & Érable(Watermelon / Mujol Caviar / Jalapeño / Mint / Shiso / Perilla Salt / Chili & Maple Dressing)
  • Godzilla Brownie $5
    • Brownie aux Maltesers / Crème Glacée à la Vanilla(Maltesers Brownie / Vanilla Ice Cream)
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Italian linguini $13.00
    • Olive oil, basil, italian sausage, red onions shallots and mushrooms
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Hot-dog submarine $9.00
    • Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Greek salad $7.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • 1 choice of pastry $6.00
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Cream of seasonal vegetables 6 $6.00
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • Peppercorn new york (12 oz) $36.00
  • Blue rare cool, blue center
  • ●tacos (sold individually)
  • Korean fried cauliflower $10.00
    • Hoisin ginger sauce
  • Garlic cheese toast $6.00
  • Tuna tacos $14.00
    • Seared rare ahi, warm tortillas, cabbage slaw, cilantro, jalapeño maple aioli
  • Steak & cajun shrimp gf $24.00
    • Mini tenderloin medallions, shrimp medley, cajun sauce, sweet potato fries
  • Bleu cheese filet (7 oz) $37.00
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Tuna salad sandwich $13.99
    • Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
  • Cherry peppers $3.69
  • ●Sides
  • Honey-crunch chicken strips $12.99
    • Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Teriyaki steak salad $22.99
    • Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
  • 1 lb Cote De Boeuf Dino Style Texas
  • Faites Votre Assiette
  • 4 Viande $28
  • Cotes De Porc Couple St Lous
  • Salade De Mais Alabama
  • Le Champion $14
    • une montagne de notre brisket,champion mondial sur un pain sandwich parfait avec notre salade de choux, cornichons tranchés et sauce barbecue maison, servi avec 2 a-côtés
  • Porc Effiloche $12
    • porc effiloche style Carolina, servi avec 2 a cotes
  • Porc Effiloche Style Caroline

Tic Taouk

Address

6710 Rue Saint-Jacques #104, Montréal, QC H4B 1V3, Canada

Phone

05145644564

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Mediterranean , Lebanese

Features

Location
6710 Rue Saint-Jacques #104, Montréal, QC H4B 1V3, Canada