The Coldroom in Ville-Marie Menu

The Coldroom in Ville-Marie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Bianco pisano di s torpè 2008, vin santo riserva, sorelle palazzi (2oz) , glass $12.00
  • Duck aiguillette tartare $27.00
    • Za'atar yogurt, tomato, pickled vegetables, meat jus vinaigrette
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Duck magret $52.00
    • Potatoes, turnip, lobster mushroom, leek, swiss chard, black garlic purée, blackcurrant leaf sauce
  • Le hermann and le friesian $19.00
    • Pretzel, mustard butter, pickled mustard seeds, confit egg yolk
  • Sautéed rapini $10.00
  • -Grilled tuna $42.00
  • Organic green salad, fried onions, roasted sunflower and pumpkin seeds, lime vinaigrette INCLUS
  • 23 oz Angus prime rib aged 40 days $120.00
  • Quinoa salad and vegetables
  • Burrata, seasonal tomatoes, peaches, pecans and coriander pesto $22.00
  • “Churrasco” style natural grain fed Cornish Hen, organic green salad and homemade French fries $30.00
  • Mushroom and duck confit leg risotto, Port sauce $20.00
  • Kielbasa
    • One or two polish sausages served with sauerkraut, potato salad or green salad
  • Golabki $17.00
    • Two cabbage rolls filled with pork and rice, served with potatoes, salad of the day and tomato sauce
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Pierogi $15.00
    • Eight dumplings stuffed with either beef, cheese and potatoes, or cabbage and mushrooms, served with sauerkraut.Sour cream upon request
  • Kotlet schabowy $19.00
    • Breaded pork chop served with potatoes and sauerkraut
  • Kielbasa $25.00
    • Two polish sausages served with sauerkraut and potatoes
  • Canard roti $40.00
    • Half duck roasted with apples, prunes and white wine, served with potatoes and beet salad
  • Strogonow $20.00
    • Strips of beef filet in a red wine sauce with mushrooms, served with two small potato pancakes and beet salad
  • Gaijin $17.00
    • Caramelized onions, tempura cheese, avocado, spicy mayo, beef sashimi
  • Miso beef $20.00
  • Porc tonkatsu $17.00
    • Panko fried pork loin, pickled daikon, coleslaw and rice
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Combinaison de sushis $22.00
    • Chef’s choice of 7 nigiri and 6 maki
  • Soupe miso
    • Miso soup with tofu, green onions, seaweed
  • Boîte bento
    • Vegetable and shrimp tempura with chef's choice of japanese side dish, 6 makis and your choice of protein
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Dessert of the day Ask a member of our team
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Pizza Nutella $5.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Fettuccine
  • Ragu di carne
  • ●Add grilled chicken or two shrimp $4
  • -add a meatball for $4.00
  • Salmone affumicato $3.00
    • Smoked salmon, red onions, provolone cheese, fresh dill
  • Arrabbiata
  • L'offre est valable sur l'achat d'un plat du menu 10 à 10

The Coldroom

Address

Rue Saint Vincent, Montréal, QC H2Y 1G8, Canada

Phone

05144516911

Email

None

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM

Price

None

Type

None

Service

None

Cuisine

Drinks Only

Features

Bar

Location
Rue Saint Vincent, Montréal, QC H2Y 1G8, Canada
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