The Clever Cupcakes in Coquitlam Menu

The Clever Cupcakes in Coquitlam has no menu available, but can choose from many other options such as L or XL from Fatburger Davie. Blue Water Cafe offers many options including Seasonal Mixed Greens and Baked Bay Scallops with Parmesan Crust. Meat & Bread includes a wide range like Porchetta or Wednesday's special. Add Egg and Free Range Egg from . Cafe Medina offers The Distillery Bar + Kitchen and Shoestring Fries.

• Mushroom polenta $14.00
  • Mushrooms, poached eggs, parmesan, kale
• Omelette, salad, potato, rustic bread $12.00
  • Bacon, mushrooms, goat cheese, red onions
• Farmers muffin with salad & potato $12.00
  • Sausage, scrambled eggs, cheddar, tomato, jam, bpj
• Butcher's cut MP
  • Smoked shiitake and bok choy salad, broccolini
• Roasted carrot salad $12.00
  • Arugula, lemon labneh, roasted nuts
• ●Desserts
• Lemon meringue parfait $12.00
  • London fog ice cream, streusel
• ●Desserts

• Chicken Peppercorn
  • grilled Chicken mushrooms peppercorn gravy
• Sausage Peppercorn
  • sausage mushrooms peppercorn gravy
• Fries $3.99
• Nacho Grande
  • homemade chili Jalapeno salsa guacamole sour cream
• Fries $6.99
• Chicken Fajita
  • grilled chicken onions red pepper salsa sour cream
• Smoked Meat Peppercorn
  • shaved Montreal smoked meat mushrooms peppercorn gravy
• Italian
  • smoke's meat sausage

• Ploughman’s Plate $20
  • Melton Mowbray Pie, Guinness Cheese, Triple Cream Brie, Pickled Onion, Soda Bread. Whiskey Apricot Chutney
• Bang the Duchess $20
  • Two English Banger Sausages with a Mustard Based Demi Glaze, Baked Duchess Potatoes with Melted Swiss, House-made Sauerkraut, and Seasonal Vegetables
• Irish Stew $18
  • Tender Braised Lamb, Russet and Sweet Potatoes, Carrot, Parsnip, Rich Red Wine Demi
• Polenta Frites with Habanero Marmalade $4
• Ploughman’s Plate $20
  • Melton Mowbray Pie, Guinness Cheese, Triple Cream Brie, Pickled Onion, Soda Bread. Whiskey Apricot Chutney
• Breast of Duck $22
  • Seared MedÌum, Walnut and Baileys Böarnaise, Roast Potatoes and Seasonal Vegetables
• Sorbet- Daily Selections $5
• Veggie Burger $14
  • Beet and Quinoa with e Walnut Crunch, Lettuce, Tomato, Red Onion, Goat Cheese

• Burrata & prosciutto $16.95
  • Pesto, roasted tomatoes, forno bread
• Crispy fries calamari $14.95
  • Spicy sicilian tomato sauce
• Italian kitchen breakfast $12.95
  • 3 Eggs, fennel sausage, tiroler bacon, potato hash, focaccia
• ●The art of sharing
  • Price per person, minimum order for two
• Gelato & sorbetto $8.95
  • Selection of gelato & sorbetto, vanilla chocolate, raspberry & lemon seasonal berries, meringue, cookies
• Mussels & clams $12.95
  • Soppressata, fennel, garlic, white wine broth
• Beef carpaccio (G) $16.95
  • Gorgonzola polenta, asiago cheese
• Beets & arugula $12.95
  • Pistachio, peccorino, grapefruit, poppu seed vinaigrette

• Desserts $12
• Slow Braised Lamb Shank in Red Wine Sauce with Potato Gratin
• Rice Pudding with a Salted Caramel Sauce
• Roasted Beet Salad with Goat Cheese Terrine
• Pan Seared Scallops, Sautéed Spinach. Beurre Blanc, with Potato Purée
• Duck Leg Confit, Red Braised Cabbage. Green Peppercorn Sauce, Potato Purée
• Starters $14
• Main Course $25

• Pork Dumplings $4.75
• 307 Beef with Baby Corns in Oyster Sauce $15.00
• 472 Buddha Vegetable Chow Mein $15.00
• 105 Egg Swirl Soup (Small/Large) $5.50/$10.75
• 412 Curry Vegetables $13.50
• W Pan Fried Soft Noodle (E-Mein) $8.00
• 273 Sizzling Chicken on Hot Plate $15.50
• 180 Meat Galls Congee $6.50

2985 Northern Ave #109, Coquitlam, BC V3B 0B9, Canada

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