Szechuan Saveur in Southwest Menu

Szechuan Saveur in Southwest has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. Orecchiette À La Pancetta and Pappardelle Sauce Chasseur from . Balsam Inn offers Stash Cafe and Kielbasa.

Nearby Sample Menus

  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Sour cherry clafoutis $19.00
    • Caramelized goat’s milk, candied almonds, almond and verbena powder, goat’s milk sorbet
  • Tasting of two oolong teas $14.00
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Line caught bluefin tuna loin $58.00
    • Broccoli, cauliflower, blueberries, corn, samphire, beet, chanterelle mushrooms, lemongrass meat jus
  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Orelys chocolate and pastis mousse $19.00
    • Blueberry and tarragon gel, blueberry and lavender jelly, lavender sorbet
  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Sauternes 2003, cuvée paradosis, château roussetpeyraguey (2 oz), glass $20.00
  • Smocked squash and pumpkin. Roasted almonds.and suspended spaghetti squash springroll $94.50
  • Mignardises $129.50
  • Signature Foie Gras $94.50
    • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie
  • AAA Angus beef sirloin. Pommes Pont Neuf, wild mushrooms and runny quail egg $45.00
  • AAA Angus beef sirloin. Pommes Pont Neuf, wild mushrooms and runny quail egg $60.00
  • -additional $9.50
  • Our foie gras au torchon. Crispy scampi and fresh herbs. Citrus caramel and a brioche bread. Carrot juice, green apple and ginger smoothie.
  • Root vegetables cooked in hay, confited shallots and orance juice. Beans and Raz-el-hanout humus $129.50
  • Caldeirada $ 37
    • bouillabaisse
  • búzios gratinados ao alho $ 16
    • whelks from Îles-de-la-Madeleine « au gratin » with garlic
  • Naco de carne com osso para 2 pessoas $ 100
    • 34oz grilled beef rib for 2 people
  • Creme de mariscos $ 15
    • seafood soup
  • Filetes de sardinha grelhados $ 8
    • grilled sardine fillets, bread croutons
  • Bife à Portuguesa $ 36
    • Portuguese-style beef sirloin, chouriço sauce with egg confit in olive oil
  • Portuguese tapas
  • Parrilhada $ 40
    • grilled seafood
  • Matcha Passion Cake $5
    • Cake au matcha / Mousse au Fruit de la Passion / Crunch(Matcha Cake / Passion Fruit Mousse / Crunch)
  • Sāmon Sashimi $10
    • Sashimi de Saumon / Estragon / Kombu / Vinaigrette à la Prune / Tobiko(Salmon Sashimi / Taragon / Kombu / Plum Dressing / Tobiko)
  • Rāmen Sarada $8
    • Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
  • Saumon Bonbons $10
    • Saumon Laqué / Caramel Épicé (Candied Salmon / Spicy Caramel)
  • Anguille(Eel)
  • Boeuf & fromage(Beef & cheese)
  • Seul ou à plusieurs , Alone or with others
  • Gyoza $8
  • -half pound $9.00
  • Jack daniel’s bbq chicken salad $18.00
    • Bbq chicken breast, melted three cheese blend, romaine,avocado, tomato, red onion, ranch dressing, fried tortillas
  • Mr. Personality 13$ / 14$
    • 6oz aaa beef patty, lettuce,tomato, red onion,american cheese for a buck more
  • French onion soup, croutons, bacon, three cheese mix $14.00
  • Jack daniel’s bbq pulled pork sandwich $15.00
    • Braised pork shoulder, jack daniel’s bbq sauce, pickled jalapenos, red onions, arugula, cilantro lime sour cream
  • -half pound $10.00
  • Baba $15.00
    • 6oz aaa beef patty, grilled red pepper, red onion, zucchini,thyme roasted portobello mushroom,babaghanoush,roast garlic mayonnaise, balsamic reduction
  • Burgerbar smores $8.00

Szechuan Saveur

Address

2110 Rue Jolicoeur, Montréal, QC H4E 1X6, Canada

Phone

05147622888

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Chinese

Features

Location
2110 Rue Jolicoeur, Montréal, QC H4E 1X6, Canada
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