Sushi Loku in Vancouver Menu

Sushi Loku in Vancouver has no menu available, but can choose from many other options such as Salmon dog or Avocado from Japadog. Bacchus Restaurant & Lounge offers many options including Confit duck rillette and Crusted albacore tuna. Urban Fare includes a wide range like Quarter or ●Ribs + lamb. House Cut French Fries and Buttered Green Bean & Toasted Almonds from . Bogart's Bar & Restaurant Ltd offers Arbor Restaurant and -Sub gluten-free ciabatta bun (GF).

• Supremo (14"/18") $17.74/$24
  • Tomato sauce, Mozzarella di latte, grmo padano,hot supper rmsla, fennel sausage, mushroom, red onion, kalamata olives
• Pepperoni (14"/18") $14.25/$19.25
  • Mozzarella fior di latte, grana padano, pomodoro and double pepperoni
• Hawaiian (14"/18") $14.75/$20
  • Mozzarella di latte, grmo padano, pomodoro, ham and pineapple
• Calabria (14"/18") $17.25/$23.25
  • Mozzarella fior di latte, grumo padano, pomodoro, capicotto, house-made fennel sausage, and soppressata
• Oyster Mushroom (14"/18") $16/$22
  • Ricotta cheese, smoked mozzarella, oyster mushroom, garlic
• Bianco (14"/18") $16.25/$22
  • Mozzarella di latte, grmo padano, ricotta, fresh garlic, grape tomatoes, extra virgin olive oil, and fresh basil
• Pollo Pesto (14"/18") $16/$21.50
  • Pesto sauce, Mozzarella di latte, grmo padano, grilled chicken, mushrooms, sun-dried tomatoes
• Prosciutto Funghi (14"/18") $14.75/$20
  • Mozzarella di latte, grumo padano, pomodoro, ham and mushrooms

• -M $15.75
• -S $12.00
• -P $0.25
• -P $6.75
• -P $6.50
• -S $11.00
• -S $12.00
• -M $16.50

• Our kitchen relies heavily on the use of nuts. Cross contamination may occur.
• Arbor caesar $11.00
  • Romaine, shaved broccoli, fried capers, garlic croutons, Kootenay nostrala cheese, smoked chickpeas, caesar dressing
• Available from 11am - 10pm
• Dessert special
  • Please ask your server
• Spicy bbq (N) $15.00
  • BBQ jackfruit, jalapeno, red onion, garlic oil, cheddar, cashew cheese sauce, cilantro
• -Sub house macadamia cheese (VE) $2.50
• -Sub gluten-free pasta (GF) $2.00
• - Sub gluten-free crust (GF) $3.00

• Lemon meringue parfait $12.00
  • London fog ice cream, streusel
• ●Sides
• -Add ons $2.00
  • Each: bacon, cheddar, mushrooms, egg with choice of side
• Butcher's cut MP
  • Smoked shiitake and bok choy salad, broccolini
• Rhubarb & cream $12.00
  • White chocolate cremeux, strawberries
• Omelette, salad, potato, rustic bread $12.00
  • Bacon, mushrooms, goat cheese, red onions
• ●Appetizers
• Salt spring island mussels $20.00
  • Chorizo, cider

• Add Salad $5
• Daily Featured Soup W/ Toast $8.5
• Salmon Crepe $10
  • spinach, cream cheese, capers
• Tuna Melt $10
  • (mozzarella, tomato, mayo& mustard)
• Green Machine $9.5
  • (cilantro, guacamole, hot peppers)
• Spicy Peanut $9.5
  • (Carrots, Beets)
• Breakfast Crepe $10
  • egg (free range), spinach, bacon and cheddar
• Soup And Salad $12.5

• Small $ 5.25
• Coconut Curry
  • Chicken cooked in ginger, garlic, onion and coconut milk
• Large $ 10.00
• Large $ 11.00
• Chili Chicken
  • Boneless chicken chunks marinated in herbs spices and cooked with onion, green peppers and hot peppers
• Small $ 5.25
• XXL $ 18.00
• Mattar Paneer
  • Fresh homemade cottage cheese and green peas cooked with onion, garlic, ginger, tomatoes and worked into a hearty dish

592 E Broadway, Vancouver, BC V5T 1X4, Canada

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