Stoney Pizza in Mississauga Menu

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Stoney Pizza in Mississauga has no menu available, but can choose from many other options such as Hummus or Garlic Potato from Villa Madina. LEE Kitchen - Toronto Pearson International Airport offers many options including Farmer’s Aged Cheddar & Ham Omelette and Farmer’s Vegetarian Omelette. Bar Burrito includes a wide range like R=Regular / L=Large or Bean & cheese. 1. 1 medium pizza, 1 topping (Small/Large/Extra Large) and 2. 1 medium pizza, 3 toppings (Small/Large/Extra Large) from . Pizza King offers Mr. Greek Express and (served with signature Greek salad your choice of 2 sides tzatziki & pita).

Nearby Sample Menus

Extra Sauce
1 450ml Bottle Pop $1.79
Mara Nera
Green Chili
Garlic Bread $2.99
Dinner Combo $13.99
- 1 medium pizza, 3 toppings, 12 chicken wings, 3 pops
Single Special $12.99
- 1 large pizza, 3 toppings
Chili Peppers

6. 2 medium pizza, 8 toppings combined (Small/Large/Extra Large) $21.99/$24.99/$26.99
Halal
- Ground beef, chicken, pepperoni
Meats
- Pepperoni, bacon, ham, Italian sausage, ground beef, salami, chicken anchovies
Potato Wedges $3.99
4. 2 medium pizza, 6 toppings combine (Small/Large/Extra Large) $18.99/$21.99/$24.99
Garlic Bread Plain $2.99
Garlic Bread with Cheese $3.99
Vegetables
- Onion, green pepper, tomato, pineapple, roasted red pepper, hot pepper, black olives, green olives, jalapeno pepper, mushrooms, sundried tomato, feta cheese, broccoli, spinach

Curry Chicken $11.00
Provisions $4.00
Stew Beef $8.85
Dumpling & Porridge $2.50
Rice & Peas $4.20
Veggie $5.00
Combo Add $2.50
Oxtail $12.95

Spicy Beef Tacos With Goat Cheese (4 Pieces) $17
- guacamole, lettuce, tomato and pepper salsa
Chiu Chow Pork Peanut Dumplings (4) $8
Vegetable Spring Rolls (4) $8
Farmer’s Vegetarian Omelette $15
- roasted pepper, mushrooms and leeks, home fries
Slow Cooked Sweet & Spicy BBQ Back Ribs $27
- ginger mango sauce, fries, asian slaw
Greek Yogurt Parfait $13
- with fresh berries, dried berries, honey roasted granola
Chicken Vegetable Spring Rolls (4) $9
Susur Lee’s Award Winning Top Chef Chicken $28
- mint chutney, north Indian biryani basmati rice, tomato jam and fresh pineapple

Hummus
- Traditional Mediterranean/middle-eastern dip made with chickpeas, sesame sauce, and garlic sauce, Enjoy it with a pita
Mediterranean Salad Plate
- Your choice of 3 side salads and served with a pita
Shawarma Combination Plate
- A combination of tender beef and slices of succulent marinated chicken Shawarma, slowly cooked on a high grade rotisserie
Garlic Potato
- Crispy, oven-baked potatoes roasted with herbs
Shish Taouk Plate
- Succulent chicken breast kabob skewered with fresh vegetables and grilled to perfection on a hot skillet grill
Falafel Plate
- Falafel Plate, vegetarian choice
Beef Shawarma Plate
- Tender beef Shawarma plate
Vine Leaves Plate
- Fresh homemade grape vine leaves stuffed with rice, herbs and spices