Steveston Bakery in Richmond Menu

Steveston Bakery in Richmond has no menu available, but can choose from many other options such as Assorted Seasonal Chinese Pickles or Sichuan Cucumbers, Spicy Vinaigrette from Bao Bei Chinese Brasserie. Revel Room offers many options including Salt Roasted Beet & Watermelon Salad and Spinach, Roasted Corn & Pepper Salad. Lupo Restaurant includes a wide range like Caprese Salad or Minestrone. Albacore Tuna Tartare and Cef’s Seasonal Soup from . 1927 Lobby Lounge offers Blue Water Cafe and Seasonal Mixed Greens.

• Sticky toffee pudding
  • 2 Layers of spiced date sponge cake, drenched with rich, buttery toffee sauce, separate by a layer of whipped cream
• -Shrimp or chicken $4.29
• Chorizo sausage $4.00
• 7Th heaven lasagna $15.99
  • Layered lasagna with bolognese meat sauce and alfredo sauce, baked with 4 cheeses and served with caesar salad, made in house!
• Seasonal pie
  • The best homestyle pies - simply delicious, ask your server
• Monday to friday 11am to 2pm
• Pesto veggie $6.99
  • Pesto, feta, avocado and tomatoes, garnished with fresh parsley and grated parmesan cheese
• -Swiss cheese

• Rice Chicken Donair $ 6.00
• Toppings Include Lettuce, Tomato, Cucumber, Onion
• Hawaiian $ 6.99
  • Beef/Chicken, Pineapple Sweet Sauce, Toppings, Sauces
• Caribbean $ 5.49
  • Falafel,Peppers, Tabouli, Toppings, Sauces
• Hawaiian $ 6.99
  • Lamb,Pineapple Sweet Sauce, Toppings, Sauces
• Beef/Chicken & Falafel $6.50
  • Beef/Chicken, Toppings, Sauces, Falafel
• Sauces Include: Tzatziki, Garlic, Hot
• Super $ 6.99
  • More Lamb,Toppings,Sauces

• Quesadilla $7.49
• Cheesy gordita crunch $7.49
• Cheesy gordita crunch $4.69
• Nacho & cheese $1.89
• Spicy chicken burrito $4.99
• Crunchwrap supreme $7.49
  • Spicy beef
• 7-Layer burrito $7.49
  • Beef, chicken, steak or bean
• 2 Beef tacos supreme $7.49
  • Hard or soft

• Scotch Egg $9
  • Soft Boiled Egg Wrapped with Parmesan Crusted Fennel Sausage, Cilantro Garlic Sauce
• Irish Charcuterie $15
  • House-made Chorizo, Corned Beef, Duck Prosciutto, Baked Goat Cheese, Smoked Gouda, Apple Pickled Egg, Grapes, Apple
• Bang the Duchess $20
  • Two English Banger Sausages with a Mustard Based Demi Glaze, Baked Duchess Potatoes with Melted Swiss, House-made Sauerkraut, and Seasonal Vegetables
• Bone Marrow with Pumpernickel Crostini $12
• Irish Seafood Chowder $12
  • Creamy Mix of Wild Salmon, Cod, Steelhead and Prawns with White Wine, Bacon and Fennel
• Breast of Duck $22
  • Seared MedÌum, Walnut and Baileys Böarnaise, Roast Potatoes and Seasonal Vegetables
• Irish Whiskey Glazed Carrots $8
• Ulster Fry Up $15
  • Two Basted Eggs, Double Smoked Bacon, Banger, Soda Bread, Roast Tomato, Rum Baked Beans

• Merguez (Spicy Sausage) $6
• Oeuf Et Steak $20
  • Marinated 4oz Manhattan steak, fried eggs, chargrilled corn bread, chimichurri
• Les Noix $5
  • Spiced bar nuts
• Vin Blanc $27
  • Mussels, white wine, butter, braised celery & leeks, coarse black pepper
• Brochette De Porc $17
  • Barbecue bacon, mortadelLa, spicy andouille, saucisson de Paris, fried eggs, tomatillo & pineapple satsa, spiced potatoes
• Roti De Boeuf $19
  • Roast beef, cucumber, tomato, Belgian endive, pickled Portobello, mushroom & basil salad, spiced nuts, galangal root dressing
• Pain Du Jour $8
• Chevreuil à la Bière $34
  • Venison tenderloin, Duchesse de Bourgogne & plum compote, whipped ricotta, romanesco, farro, pea tips

• Pan Seared Haida Gwaii Halibut $29 ¾
  • Lobster “Bisque” Risotto, Chive Beurre Blanc
• Parmesan Breaded Chicken Cutlet $ 15½
  • Buttermilk Mash And Veggies
• Wild Mushroom, Asparagus, Chevre Frittata $ 14½
  • Served With Organic Green Salad
• Parmesan Breaded Chicken Cutlet $15 ½
  • Buttermilk mash, Peas & Carrots
• Beefsteak Tomato & Bocconcini Duo $ 9 ¾
  • Torn Basil, Balsamic Reduction
• Smoked Steelhead Salmon $ 6 ¾
  • Classic Accompaniments
• Classic Red Eye $6
  • Classic Beer And Clamato
• Cheddar Broccoli Gratin $6 ½
  • Creamy Bechamel Sauce

12231 No 1 Rd, Richmond, BC V7E 1T6, Canada

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