Steve Anna in Rosemont-La Petite-Patrie Menu

Steve Anna in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Europea and Our lobster capuccino with truffle puree.

Nearby Sample Menus

  • Sweets and mignardises $94.50
  • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil $129.50
  • Lobster Roll $29.50
    • Lobster salad and crunchy vegetables. Yuzu juice and green apple. Blood-red sorrel leaves and confit lemon
  • Royal Lobster $59.50
    • Gaspésie lobster fricassé with butter. Caramelized sweetbread in Port wine, homemade XXL tagliatelle served with Vermouth cream and lemon zest. Fresh truffle and foie gras
  • Mushrooms $28.50
    • Fine mushroom tart, pure butter. Caramelized shallots and sundried tomatoes. Organic herb salad. Seared Enoki mushrooms on a hot stone, Shitake pannacotta
  • Dessert $19.50
    • Guilty land prayer : My passport to sweets and desserts
  • Cornish Hen $94.50
    • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin Bold meat juice reduction
  • Candy tree from Guilty land $129.50
  • Tortellini $12.00
    • Meat tortellini, rosee sauce
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Goalie combo $19.00
    • Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
  • Smoked meat poutine $10 / $15
    • Smoked meat, brown sauce or pepper sauce
  • burgers price: sandwich/plate
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Chef´s grilled chicken salad $11.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Grilled tuna $19.00
    • Red tuna sashimis lightly grilled and topped with tobiko
  • Black Cod $19.00
    • Grilled black cod marinated in soya paste with sake
  • Ebi Fry $19.00
    • Fried katsu jumbo shrimps served with spicy sauce.
  • Negi Hamachi $7.50
  • Sushis / Sashimis $34.00
    • A delightful combination of sushis and sashimis.
  • Tuna $6.75
  • Spider Maki $9.50
    • Soft shell crab, ginseng, avocado,cucumber
  • Cucumber $4.75
  • - Reg. $8.95
  • Pasta of the day $19.75
  • Grilled cod, celery, tomatoes, oranges and dill virgin sauce $28.95
  • Chicken nuggets with choice of fries or vegetables or pasta $8.95
  • Leeks vegetarian quiche, sweet red peppers sauce, salad or vegetables $17.95
  • Beef Flank Steak with choice of fries or vegetables or pasta $9.95
  • Vegetables mille feuille, red onions jam and grilled corn polenta $16.75
  • Common dolphinfish and eggplant stacks, coriander and dill virgin sauce $14.95
  • Arugula & lemon salad $5.00
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • (All our pizzas can be made with gluten-free dough (+3))
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Sfizi stuffed with prosciutto (3) $9.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Bombolone (Available on Thursday) $3.50
  • Escargots $ 10
    • taleggio, pesto, brocoli, ail & parmesan
  • Bresaola $ 17
    • taleggio, béchamel à la moutarde, chou-fleur, estragon & roquette
  • Pain au levain $8
    • ricotta & confiture
  • Poulet Jerk $ 8.5
    • jalapeño, chou rouge, cheddar & crème sûre aux petits pois
  • Boeuf grillé au cari $ 17
    • salsa verde, maïs, oignons rouges, poivrons verts, coriandre, mozzarella & cheddar
  • Maquereau fumé $ 16
    • poireau vinaigrette, salade de choux-fleurs rôtis & oeufs, mayo aux herbes
  • Mimosa $ 9.25
  • Turbot fumé $10
    • chèvre des neiges, chioggia, petits pois, câpres, aneth & oignons marinés

Steve Anna

Address

3302 Rue Bélanger, Montréal, QC H1X 1A1, Canada

Phone

05147253776

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Caribbean

Features

Location
3302 Rue Bélanger, Montréal, QC H1X 1A1, Canada
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