Steve Anna in Rosemont-La Petite-Patrie Menu

Steve Anna in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Europea and Our lobster capuccino with truffle puree.

Nearby Sample Menus

  • *Extra mozzarella de bufflonne $5
  • Aubergine confite $ 13
    • chèvre aux noix de pin & sauce vierge
  • Pain doré à la menthe $ 14
    • ricotta, fraises, bleuets & noix de Grenoble caramélisées
  • Porc rôti $ 17
    • tapenade, courgettes grillées, feta, tzatziki & menthe
  • Jus d'orange frais pressé $ 4
  • Escargots $ 10
    • taleggio, pesto, brocoli, ail & parmesan
  • Ricotta $ 8
    • courgette, aubergine, poivron rouge, oignon, miel & vinaigre balsamique
  • Dessert du jour $8
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Parsnip cooked in breakable clay. Beet juice and quinoa $129.50
  • Crispy-melting white cheese ice mist sorbet $129.50
  • -Sup $11.50
  • Cornish Hen $94.50
    • Cornish hen breast cooked and scorched on maple wood chips. Smoked mashed potatoes. Asparagus and root vegetables gratin Bold meat juice reduction
  • Root vegetables cooked in hay, confited shallots and orance juice. Beans and Raz-el-hanout humus $129.50
  • Sweets and mignardises $129.50
  • Signature Foie Gras $29.50
    • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie
  • Crispy-melting white cheese ice mist sorbet $94.50
  • Simple Et Sans Facon $15
    • bacon, tomatoes, cornichons, frisée
  • Roulé Au Poulet Cajun $18
    • Monterey Jack, poivrons, oignon rouge, tomates, iceberg, mayo cajun
  • Tartare De Thon Albacore $18/$29
    • jus de lime, vinaigre de riz, huile de sésame, soja, mirin, graines de sésame, coriandre, concombre, ciboulette
  • poutine classique $6
  • Sirop d’érable $2
  • Fajita Au Poulet $19
    • poivrons et oignons sautés, Monterey Jack, crème sure, salsa, roulés dans une tortilla, servis avec petite verte
  • La Totale $17
    • 2 oeufs à votre goût, bacon, saucisses, jambon, creton et 2 pancakes grand-mère
  • Saloon $15
    • 2 oeufs , jambon et fromage mozzarella, le tout roulé et servi avec sirop d’érable et petites patates rôties
  • Grilled jumbo shrimp $13.00
  • Keg burger $18.00
    • Fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar, keg fries
  • Shrimp & scallop oscar $10.00
  • Peppercorn new york (12 oz) $36.00
  • Korean fried cauliflower $10.00
    • Hoisin ginger sauce
  • Baked potato gf / keg fries gf / garlic mashed potato gf / twice baked potato (contains bacon) gf / asparagus gf / asiago rice
  • Sirloin oscar gf (8 oz) $36.00
  • -(12 oz) $31.00
  • Lamb marrocian brick rolls $10.00
  • Accras de morue codfish cakes with lime mayonnaise $8.00
  • Fried gyoza dumplings with rabbit confit and grilled sesame sauce $8.00
  • Quesadillas with aged cheddar $8.00
    • black beans, chipotle, tomatillos and sour cream
  • Homemade Pretzel with Porter mustard $3.00
  • Homemade pogos $8.00
  • Duck wings coated $9.00
  • Nachos from oven $13.00
    • 120g of light cheddar, house salsa, green and black olives, hot peppers.

Steve Anna

Address

3302 Rue Bélanger, Montréal, QC H1X 1A1, Canada

Phone

05147253776

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 7:00 PM

Price

None

Type

None

Service

None

Cuisine

Caribbean

Features

Location
3302 Rue Bélanger, Montréal, QC H1X 1A1, Canada
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