Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Chicken vindaloo $19.00
Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Curry sauce $3.00
Lamb tikka $24.00
Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Aloo paratha $6.00
Whole wheat bread filled with seasoned potatoes and baked in tandoor
Vegetable korma $16.00
Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Baígan bhartha $15.00
Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Dahl Soup $5.00
An austere lentil soup of medium consistency slow-cooked with mild spices and herbs