Address
1701 Lonsdale Ave, North Vancouver, British Columbia V7M 2J6, Canada
Starbucks in North Vancouver Menu
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Starbucks in North Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Donair Town offers many options including Vegetariean Falafel and Regular. Vancouver Urban Winery includes a wide range like Chilled Pea Soup or Green Chickpea + Avocado Hummus. Available until 2 pm daily and Aloo Bonda from . Copper Chimney - Hotel Le Soleil offers Pizza Plus and Single Pizza Deal (S/M/L).
Nearby Sample Menus
- Teriyaki pork $7.89/$9.88
- Beef $7.79
- Vegetable $6.89
- Extra Meat $1.99
- Chicken $7.79
- Shrimp $9.29
- Noodles $4.69
- Seafood $10.19
- Egg $1.19
- Mushroom Swiss $8.00
- Baby Flatburger $5.99
- Regular 16 $17.25
- Burger w cheese combo $4.99
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XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes
- Boneless Wing Combo $12.99
- Wing Combo $12.99
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Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
- Goat feta $2.00
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Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
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Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
- Avocado $2.00
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Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
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Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
- Organic Free range Egg $2.00
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Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
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Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
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Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
- Add sourdough toast $2
- Add bacon $2
- Add burrata $6
- Add avocado $2
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Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
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North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
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Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
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Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
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Scarlet Cake $14
- black cherry, classic compote
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Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
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Albacore Tuna Tartare $14
- crème fraîche, crusty bread
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House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
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Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Starbucks
Phone
None
Opened hours
Monday: 5:30 AM – 9:00 PM, Tuesday: 5:30 AM – 9:00 PM, Wednesday: 5:30 AM – 9:00 PM, Thursday: 5:30 AM – 9:00 PM, Friday: 5:30 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Features