Solymar Restaurant in Villeray-Saint-Michel-Parc-Extension Menu

Solymar Restaurant in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. XO Le Restaurant offers many options including Tomato Soup and Oysters (each). Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Soup of the day and rizotto arancini from . Brasserie 701 offers Molivos and Saganaki.

Nearby Sample Menus

  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Player´s room combo $18.00
    • Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
  • L'échappée combo $21.00
    • 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
  • Nachos dish $11.00
    • Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Mango pickle $3.00
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • ●Dolci
  • ●Pasta
  • ●Altro.10
  • Bolognese $16.00
    • Meat sauce, basil
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • ●Risotto
  • Brandied peppercorn sauce $5.49
  • The original reuben sandwich $17.99
    • Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Mont royal burger $19.99
    • Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
  • Chimichurri cowboy ribeye $42.99
    • 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
  • Molasses rum glaze petit fillet mignon $34.99
    • 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
  • Catch of the day MP
    • Ask your server for our selection
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • CHEESECAKE DELIGHT $13.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Solymar Restaurant

Solymar Restaurant

location

Address

7610 Saint-Hubert Rue, Montreal, Quebec H2R 2N6, Canada

phone

Phone

05142734446

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Latin American , Peruvian , Seafood , South American , Spanish

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Child-friendly

Location
7610 Saint-Hubert Rue, Montreal, Quebec H2R 2N6, Canada