Solemer in Ahuntsic-Cartierville Menu

Solemer in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Stash Cafe offers many options including Kielbasa and Menu du debutant. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

  • Tagliata di manzo (g) $28.00
    • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
  • Prosciutto e formaggio $11.00
    • Prosciutto, parmesan,mix of olives
  • (V) végétarien / vegetarian
  • Lasagna al forno $22.00
    • Bolognese sauce, mozzarella, parmesan
  • Filetto di branzino striato (g) $27.00
    • Pan-seared striped bass fillet, mediterranean tapenade, rosemary roasted sweet potato
  • Linguine ai frutti di mare $28.00
    • Tomato sauce, shrimp, scallops, mussels, calamari
  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • (G)Some of our pasta dishes can be prepared without gluten.Your waiter will help you.
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.
  • 1 choice of pastry $6.00
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Quinoa salad $13.00
    • Roasted butternut squash, cranberries, feta crumble, pumpkin seeds, honey mustard dressing
  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • Ham & cheese quiche $12.00
    • Smoked pork belly, ham and emmental cheese, seasonal crisp greens
  • Mixed greens gf $9.00
    • Field greens, garden vegetables, vinaigrette dressing
  • ●steak + prime rib
  • Top sirloin gf (8 oz) $34.00
  • Keg burger $18.00
    • Fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar, keg fries
  • Prime rib sliders $16.00
    • Freshly shaved, horseradish dijon, red wine herb jus
  • Keg burger $18.00
    • Fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar, keg fries
  • Top sirloin gf (6 oz) $23.00
  • ●Kids menu
  • Vegetables mille feuille, red onions jam and grilled corn polenta $16.75
  • Vegetables coucous with mediterranean flavors $17.95
  • Beef cheeseburger with choice of fries or vegetables or pasta $8.95
  • Roll of eggplants and red peppers with goat cheese, quinoa salad and coriander $18.95
  • Seafood, mussels, parsley and garlic pasta $26.95
  • Pasta of the day with cheese and butter or tomato sauce $6.95
  • Catalan cod exequeixade with sweet red peppers and black olive tapenade $12.95
  • Braised beef cheeks, caorsed meat and tyme stock $25.95
  • Tortellacci burro et oro
    • Ricotta and spinach stuffed tortellacci, sage butter and tomato
  • Onglet de boeuf angus (supplément 8.)
    • Angus hanger steak, fingerling potatoes purée, spinach and peppercorn sauce
  • Soupe à l'oignon gratinée $23.00
    • Onion soup, braised oxtail, country style bread croutons and smoked cheddar
  • Tarte tatin
    • Traditional tarte tatin, grenettes apples and vanilla ice-cream
  • Burrata
    • Burrata di bufala cheese, arugula, balsamic and fried gnocco
  • Minestrone de légumes
    • Vegetables minestrone, parmesan cheese broth and rosemary oil
  • Tous les plats sont disponibles individuellement à la carte all dishes can be chosen individually
  • Chocolat blanc et calamansi
    • Anis crémeux, pain de gênes, calamansi citrus jelly, white chocolate mousse and sorbet
  • Tomato gazpacho $21.00
    • Zucchini, sea parsley, fennel, tempura zucchini flower, chardonnay vinaigrette
  • Sea urchin sabayon with razor clams $26.00
    • Cabbage, radish, cucumber, fried wakame, marinated onion
  • Tasting of two oolong teas $14.00
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Bianco pisano di s torpè 2008, vin santo riserva, sorelle palazzi (2oz) , glass $12.00
  • Linecaught bluefin tuna $30.00
    • Crab apple, radish, turnip, spring onion, berry gel, sweet cicely, lemon balm mousse
  • Foie gras terrine $29.00
    • Brioche, sesame, sunflower, melon gel, hazelnuts, almond and buckwheat purée, roasted pear
  • Sauternes 2003, cuvée paradosis, château roussetpeyraguey (2 oz), glass $20.00

Solemer

Address

1805,Sauve O., Suite 101, Montreal, Quebec H4N 3K2, Canada

Phone

05143322255

Opened hours

Monday: 9:00 AM – 9:30 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 9:30 PM

Price

None

Type

None

Service

None

Cuisine

Mediterranean , Lebanese , Seafood , Vegetarian , Middle Eastern

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
1805,Sauve O., Suite 101, Montreal, Quebec H4N 3K2, Canada