Shiny Tea in Richmond Menu

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Shiny Tea in Richmond has no menu available, but can choose from many other options such as Italian kitchen breakfast or Prosciutto benny from Italian Kitchen. Milltown Bar & Grill offers many options including Sundays and Per sleeve shooters. Arbor Restaurant includes a wide range like -Sub gluten-free ciabatta bun (GF) or Artichoke nuggets (GF,VE). Chicken Cutlet w sweet Plum sauce and Cilantro pork Intestine from . Bubble World Restaurant offers The Lennox Pub and Grilled lamb chops (GF).

Nearby Sample Menus

Beef & Shrimp $9.39
Extra Meat $1.99
Rice $2.79
Vegetable $6.89
Teriyaki Beef & Shrimp $8.79/$10.78
Udon noodles w shrimp $7.39
california Roll $5.19
Beef $7.89

Chicken tender poutine $7.99
Wing & Tender Combo $15.99
Homestyle Onion Rings $3.99
California Veggie $8.49
Cajun Chicken Entree Salad $10.99
Burger w cheese combo $4.99
Old Style Bacon Cheddar $8.99
Wing Combo $12.99

Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
Avocado $2.00
Avocado $2.25
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Grampa’s Oatmeal (V, G) $4.85
- hot oatmeal topped with brown sugar and melting butter
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage

Tomato Soup Fondue $14
- swiss + gruyere grilled cheese toasties
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
Quinoa + Rocket $11
- avocado, lemon herb vinaigrette, cilantro, candied nuts, watermelon radish, goat cheese
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Charred Shishito Peppers $10
- romesco sauce, shaved grana padano, herbed bread crumbs, caramelized lemon
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing

Re Kernel Salad $13
- celeriac, parsley, horseraciisła, cider vinaigrette
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
served with house-cut fries
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette