Salam Bombay in Vancouver Menu

Salam Bombay in Vancouver has no menu available, but can choose from many other options such as -Sub gluten-free ciabatta bun (GF) or Artichoke nuggets (GF,VE) from Arbor Restaurant. Dosa Hut offers many options including Ransom and Sambar. Hawksworth Restaurant includes a wide range like ●Small plates or Artisan breakfast pastries. Foie Gras Terrine and Butter Lettuce Salad from . Le Crocodile offers Meat & Bread and Porchetta.

Nearby Sample Menus

  • Quinoa (our version of a veggie burger) $13.50
    • A house-made quinoa and black bean patty with avocado roasted red peppers and pesto
  • Fish & Chips
    • Tempura and Beer-battered fish with Fresh cut tries, coleslaw and tartar sauce
  • The Port Side Beef Dip $15
    • Slow roasted sirloin beef with white cheddar and onion strings in a fresh baked-to-order baguette with au jus
  • Wednesdays $4.35
    • Sapporo
  • Daily Soup (Cup/Bowl) $4.50/$6.50
  • Steamer Put $15
    • Fresh clams and mussels steamed with white wine and shallots, served with garlic toast
  • Seafood Cobb Salad $16
    • Succulent shrimp with cucumbers, cherry tomatoes, bacon, bleu cheese, sliced boiled egg, roasted almonds and a peppercorn ranch dressing
  • The Southern 5-O $15
    • Honey chipotle chicken with capicola, grilled pineapple, mozzarella, smoked gouda, cheese and a peppercorn ranch drizzle
  • ●Side ordes
  • 6 Pack $41.00
    • 6 Pc haddock, 2 chips & lg slaw, feeds 3-4 people
  • ●Your choice of fish
  • Yam fries $6.00
    • Tru our sweet potato fries for a delicious change of pace! crispy outside, luscious sweet potato inside
  • Mushy peas $3.00
  • Haddock & chips ( Atlantic haddock loless)
    • Fish take - selected for its quality
  • -8 Oz $15.00
  • -8 Oz $21.00
  • Ginger Beef $7.39/$9.38
  • Seafood $10.19
  • Noodle & Vegetables $4.99
  • Rice $2.79
  • Shrimp $9.29
  • Chicken $7.89
  • vegetable $6.79
  • Ginger Chicken $7.39/$9.38
  • Steak Frites (RF) $25 ¼
    • 7oz certified angus beef® sirloin, kale salad, horseradish cream, sea salted fries
  • 7oz aaa filet 9 ¼
  • Modern Bowl (RF)
    • tabbouleh, pineapple salsa, roasted cauliflower and broccoli, tomatoes, cucumber, fresh greens, jasmine rice, miso carrot ginger sauce
  • grilled salmon $ 6¾
  • with grilled chicken $18
  • with glazed salmon $19 ½
  • triple $9
  • Sea salted fries $ 3 ¼
  • Regular $ 5.99
    • Lamb, Toppings,Sauces
  • Platter $ 7.49
    • Falafel, Homous, Tabouli, Rice, Pita
  • Mini Platter $ 4.99
  • Rice Chicken Donair $ 6.00
  • Homous Dip $3.50
    • Chickpeas (Vegetarian) Dip
  • Caribbean $ 6.99
    • Beef/Chicken, Peppers, Tabouli, Toppings, Sauces
  • Extra Toppings Or Sauces $ 0.50
  • Chicken Platter $ 7.99
  • Bacon sandwich with salad & potato $14.00
    • Thick cut bacon, sunny side egg, cheddar
  • -Add pulled pork $4.00
  • Lemon meringue parfait $12.00
    • London fog ice cream, streusel
  • Halibut & lamb $31.00
    • Lamb, sausage, tomato, fennel, spiced fritters
  • Pulled pork johnny cakes $13.00
    • Tomato ham, pickled jalapenos
  • -Add chorizo $12.00
  • House made sausage $5.00
    • Black pepper jam
  • Chickpea fritters $10.00
    • Pickled red onion, shoots, curry mayo

Salam Bombay

Address

755 Burrard St Suite #217, Vancouver, British Columbia V6Z 1X6, Canada

Phone

06046816300

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Vegan , Vegetarian , Indian

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Kid Friendly ,  Seating ,  Buffet ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
755 Burrard St Suite #217, Vancouver, British Columbia V6Z 1X6, Canada